Getting Involved With A National Recruiting Association

Dear Recruiting Professional,

2012 is off to a great start!  In my first “address” of the year, my first order of duty is to get the word out that the National Association is changing.  Some of you are aware of the changes that have already begun.  But, please allow me to explain.

We have new leadership.  With that new leadership comes fresh ideas.  What I am talking about is simply EDUCATION, REPRESENTATION AND ASSISTANCE.  We are here to educate you.  We are here to represent you and we are here to assist you.  It’s that simple.

You will begin to see programs that you can be a part of – that will definitely help your businesses and your individual recruiters and employees.  One great example is the improved delivery of our certification program.  Credentialing participants will now have the opportunity to view a “Learning Session” recorded from a Certification Immersion Class (CIC).  As most of you know, this is a certification prep class.  We have informally dubbed this program the “E-CIC,” as it is a self-paced course allowing you to view the class at your own speed.  Participants in this original CIC class in the past have experienced a pass/fail rate of 10 points higher than if they study on their own.  Members will have the ability to view this class at no cost.

This is only the beginning of what the NAPS is doing to help get you educated.  Our Annual Conference is our “flagship” of education.  Our conference is always packed with the best speakers in the country, making this event something you can count on, year after year.  This year is no exception with over 175 already registered.  Do not hesitate to visit www.recruitinglife.com for learn more about this fantastic event.

From all this education comes Professional Success.  These following facts contribute to our Professional Success:

  • Recruiters with the Certified Professional Consultants “CPC” and/or Certified Temporary Services “CTS” designations outperform and earn more money than non-certificants.
  • Recruiters that continue Professional Education by attending the NAPS Annual Conference outperform and earn more money than non-participants.
  • Recruiters that participate in their Professional Associations (NAPS) outperform & earn more money than non-participants.
  • Recruiters that educate their Candidates and Clients through giving back through Professional Service outperform and earn more money than those non-participants.

It’s all about making yourself better and better at what you do – through continuing education.  Not only do you feel better about it, but your customers (your clients and your candidates) can see that growth and experience in you as well.

Thank you in advance for taking time to make a difference!  I look forward to seeing you in San Antonio at the NAPS- September 2012 Conference.

Sincerely,

Robert Krzak, Chairman of the Board, NAPS

 

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Restaurants Mark Strongest Net Positive Sales Since 2007

Driven by positive same-store sales and an increasingly optimistic outlook among restaurant operators, the National Restaurant Association’s Restaurant Performance Index (RPI) rose to its highest level in five months.

The RPI, a monthly composite index that tracks the health of and outlook for the U.S. restaurant industry, stood at 100.6 in November, up 0.6 percent from October. In addition, November represented the second time in the last three months that the RPI stood above 100, which signifies expansion of key industry indicators.

“The November increase in the Restaurant Performance Index was fueled by broad-based gains in both the current situation and forward-looking indicators,” says Hudson Riehle, senior vice president of the Research and Knowledge Group for the Association.

“Restaurant operators reported their strongest net positive same-store sales results in more than four years, while customer traffic levels also grew in November. Among the forward-looking indicators, restaurant operators’ outlook for both sales growth and the overall economy rose to their highest levels in seven months.”

The RPI is constructed so that the health of the restaurant industry is measured in relation to a steady-state level of 100. Index values above 100 indicate that key industry indicators are in a period of expansion, and index values below 100 represent a period of contraction for key industry indicators.

The RPI consists of two components, the Current Situation Index and the Expectations Index.

The Current Situation Index, which measures current trends in four industry indicators (same-store sales, traffic, labor, and capital expenditures), stood at 100.2 in November, up 0.8 percent from October’s level of 99.5.

November marked the second time in the last three months that the Current Situation Index stood above 100, which signifies expansion in the current situation indicators.

Restaurant operators reported positive same-store sales for the sixth consecutive month in November. Fifty percent of restaurant operators reported a same-store sales gain between November 2010 and November 2011, while just 28 percent reported a same-store sales decline.

This marked the strongest net positive sales performance since August 2007, when 54 percent of operators reported a sales gain and 29 percent reported lower sales.

Restaurant operators also reported stronger customer traffic levels in November. Forty-one percent of restaurant operators reported higher customer traffic levels between November 2010 and November 2011, while 32 percent of operators reported a traffic decline. In October, 37percent of operators reported higher customer traffic, while 39 percent reported a traffic decline.

Capital spending activity among restaurant operators trended upward in recent months. Forty-six percent of operators said they made a capital expenditure for equipment, expansion, or remodeling during the last three months, the highest level in five months.

The Expectations Index, which measures restaurant operators’ six-month outlook for four industry indicators (same-store sales, employees, capital expenditures, and business conditions), stood at 100.9 in November, up 0.4 percent from October and the third consecutive monthly gain.

November also marked the third consecutive month the Expectations Index stood above 100, which represents a positive outlook among restaurant operators for business conditions in the months ahead.

Restaurant operators are more optimistic about sales growth in the months ahead. Forty-one percent of restaurant operators expect to have higher sales in six months (compared to the same period in the previous year), up from 35 percent who reported similarly last month.

In comparison, just 12 percent of restaurant operators expect their sales volume in six months to be lower than it was during the same period in the previous year, down from 15 percent last month.

Restaurant operators are also somewhat more bullish about the overall economy in the coming months. Twenty-seven percent of restaurant operators said they expect economic conditions to improve in six months, up slightly from 26 percent who reported similarly last month.

In comparison, 16 percent of operators said they expect economic conditions to worsen in the next six months, down from 22 percent who reported similarly last month.

Restaurant operators’ outlook for capital spending remains positive. Forty-seven percent of restaurant operators plan to make a capital expenditure for equipment, expansion, or remodeling in the next six months, essentially unchanged from the levels reported in the previous two months.

The RPI is based on the responses to the National Restaurant Association’s Restaurant Industry Tracking Survey, which is fielded monthly among restaurant operators nationwide on a variety of indicators including sales, traffic, labor, and capital expenditures. The full report is available online.

The RPI is released on the last business day of each month, and more detailed data and analysis can be found on Restaurant TrendMapper (www.restaurant.org/trendmapper), the Association’s subscription-based service that provides detailed analysis of restaurant industry trends.

Industry News | December 30, 2011

 

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The Four Worst Hiring Mistakes – The problem might be you

The Four Worst Hiring Mistakes

The problem might be you.

By April Joyner@aprjoy | From the November 2011 issue of Inc. magazine
In this job market, you might expect that hiring new employees would be easy. But many entrepreneurs still struggle to find good people. In a recent survey of Inc. 5000 CEOs, hiring edged out even the economy and government regulation as their top concern, with nearly one-quarter of respondents identifying it as the biggest challenge they had faced in the preceding three months.

To be sure, not every candidate is a rock star. But if you keep turning up dud after dud, the problem may not be the applicant pool. In a quest to find the best workers, entrepreneurs sometimes wind up adopting hiring practices that are actually detrimental to their companies. Here are the four most common problems that afflict interviewers.

Are You a Narcissistic Boss?

Without a deliberate hiring strategy, founders often gravitate toward job candidates who share their personality.

Entrepreneurs’ identities are closely tied to their businesses, so it’s not surprising that companies often absorb many of their founders’ personality traits. A founder-driven culture can be a good thing. Steve Jobs’s design ethos, for instance, helped mold Apple into a successful business. But when founders fill companies with their clones, it can lead to problems.

That’s what happened to Todd Morris. When Morris founded BrickHouse Security, a New York City-based company that sells hidden cameras and other surveillance products online, he was determined to keep the company lean. For the first few months, he worked alone. Over the next two years, he gradually added a handful of employees. Morris picked people who were a lot like himself: driven and independent.

But as the company grew, collaboration became increasingly important. Employees started complaining that there was a toxic work environment. It had become like something out of Lord of the Flies, says Morris. “You couldn’t leave them alone, or they’d be at each other’s throats,” he says.

Morris wasn’t sure how this had happened. With complaints mounting, he hired a consulting firm, PI Worldwide, to help fix the culture problem. The firm administered personality tests to the whole company, including Morris. The results were clear: Certain employees refused to listen to the ideas of others and were clashing with the rest of the group. And those troublemakers were mostly Morris’s early hires. For the sake of the company, Morris had to ask those employees to leave.

Like Morris, many entrepreneurs fail to consider team dynamics when launching their businesses. “The Stanford Project on Emerging Companies,” a study of nearly 200 Silicon Valley start-ups from 1994 to 2002, revealed that most CEOs put little thought into their hiring strategies. As the companies grew and evolved, the CEOs discovered that many employees no longer fit in. “People have the idea that they’ll cross that bridge when they come to it,” says James Baron, who co-directed the study and is now a professor at the Yale School of Management. “They seriously underestimate how costly and difficult that is.”

Without a deliberate hiring strategy, founders often unconsciously gravitate toward job candidates who share their personality traits. “Sometimes we use ourselves as a yardstick,” says Linda A. Hill, a professor at Harvard Business School and the co-author of Being the Boss. But, she says, people tend to overestimate their strengths and downplay their weaknesses. So, by hiring people like themselves, business leaders may inadvertently populate their companies with CEO-level egos.

These days, all job applicants at BrickHouse are required to take personality assessment tests before coming in for an interview. Morris looks for signs that people work well with others, and he is cautious about hiring candidates whose test results indicate big egos. And Morris meets with prospective hires only after they have already received a thumbs-up from a department manager and a couple of potential co-workers.

The changes have already had a noticeable effect. Its 55 employees are getting along, and turnover has dropped 10 percent. And Morris has gained a greater understanding of his own weaknesses. “I had, through narcissism, hired people who were similar to me,” he says. “It created an environment where there was too much conflict and not enough cooperation.”

Treatment:

Be strategic about the company culture. Identify the company’s core values and long-term goals. Hire employees who embody and uphold those values.

Involve key managers and employees in the interview process to ensure that new employees will work as well with their bosses as withtheir peers.

Are You A Perfectionist Boss?

Wonder why it’s so hard to find good people? Maybe you’re asking too much.

What matters more, skills or attitude? Entrepreneurs often say that they value intangible qualities above bullet points on a resumé. But in practice, many are hesitant to hire an employee who hasn’t already held an identical job. And sometimes the quest to find the best candidate becomes a hunt for the person with the longest list of credentials.

Paul Millman has reasons not to fall into this trap. He is the president of Chroma Technology, a Bellows Falls, Vermont-based manufacturer of optical filters for scientific equipment. Before Millman co-founded Chroma, in 1991, he held a string of short-lived sales jobs, including one at a company with which he now competes. Millman had no scientific training, but he absorbed a lot selling optical filters, enough to launch a competing business.

Millman’s views haven’t exactly been reflected in Chroma’s hiring process, however. Chroma is owned and run by its 98 employees. Four of Chroma’s employees serve on a steering committee, which makes most management decisions for the company.

Last fall, when Chroma added some customer service positions, the committee created a job posting requiring applicants to have either a biology degree or at least five years of experience in the optical filters industry. The committee figured that sort of experience would come in handy, given that the new reps would also be charged with helping customers—mostly biologists—select the right optical filters for their needs. But very few people applied. The positions sat empty for six months.

Millman was perplexed by the stringent requirements. “I didn’t have those credentials,” he says. And in the company’s early days, people routinely performed tasks in which they hadn’t been formally trained. One of Millman’s co-founders was even able to develop software for Chroma’s manufacturing equipment, despite never having had a programming job. Plus, says Millman, Chroma already has some scientists on staff.

Every company wants the best employees it can afford, but some businesses have unrealistic expectations. “Sometimes companies expect a combination of Superman and Batman,” says Claudio Fernández-Aráoz, the author of Great People Decisions and a partner at the executive recruiting firm Egon Zehnder International. In reality, the best employees are those who buy into the founder’s vision and are willing to do what it takes to achieve it, says Saras Sarasvathy, an associate professor at the University of Virginia’s Darden School of Business. Those aren’t necessarily the people with the most experience. While studying how successful serial entrepreneurs approach decision making, Sarasvathy found that they placed a greater emphasis on a candidate’s aptitude and commitment than on a candidate’s previous positions.

That is wise because an impressive resumé may give a false impression about a candidate’s potential, says Boris Groysberg, a professor at Harvard Business School and the author of Chasing Stars. In research for his book, he found that star employees from various businesses owed much of their success to their companies’ processes and cultures. When these employees moved to other companies that lacked the same infrastructure, most failed to match their past performances.

Ultimately, Chroma did manage to find a new customer service rep with a biology degree. But it also ended up hiring two reps who did not meet the criteria in the job posting, and both of them have worked out just fine.

Treatment:

Decide which qualifications are truly essential and which skills can be learned on the job. An excessive list of requirements may discourage good people from applying.

Develop an on-boarding program. Even the most experienced hires need time to adjust to a new environment.

Are You Overthinking Your Hires?

So what if you make a mistake? Here’s how to beat analysis paralysis when hiring a new employee.

Any job seeker knows from experience how much first impressions matter. In fact, they probably matter too much. A single interview, after all, rarely uncovers enough information to determine whether someone would be a good employee. To compensate for this shortcoming, many entrepreneurs follow the adage to hire slowly, fire fast. But hiring too slowly can be just as counterproductive as making a snap judgment, especially when entrepreneurs tack additional steps onto the interview process without clear objectives in mind.

Gary Jaffe, CEO of The Booksource, a St. Louis-based distributor of schoolbooks with 135 employees, made that mistake last fall when he began looking for a new sales director. The search ended up taking five months—two months longer than the contract period for the recruiter he enlisted. Each candidate was required to go through two personality assessments and about four hours’ worth of interviews, meeting with each of the company’s three managers. After sitting in on each interview, Jaffe privately questioned the candidates he found promising. His impressions of candidates would often start out positive but deteriorate as the interviews dragged on. “In the first two hours, I would have absolutely hired this person,” says Jaffe. “By lunch, he was questionable.”

There are many reasons entrepreneurs prolong the hiring process. For starters, adding employees at a small company is tricky. “Once you insert a new person into the mix, you change the team’s dynamics completely,” says Lanny Goodman, CEO of Management Technologies, an Albuquerque-based firm that trains entrepreneurs in management techniques. Previous hiring mistakes can also cause entrepreneurs to drag their feet: Because they second-guess their opinions, entrepreneurs add extra rounds of interviews and assessments.

That was the case for Jaffe. After firing two of the company’s executives, he had begun to doubt his ability to make good hiring decisions. “It’s so frustrating when you get it wrong,” says Jaffe. “It takes so much effort to fit this person, and you say, ‘Why is this not working?’ ” He was determined to get it right this time.

One of the most promising applicants for the sales director position was referred by a trusted source. Jaffe’s father, Sandy, who founded The Booksource and had been its CEO, had met the candidate in a business mentoring group. But despite the family recommendation, personality tests, and rounds of interviews, Jaffe was still unsure. So he invited the candidate out to dinner. After an evening of polite small talk and Southwestern cuisine, Jaffe finally made an offer.

But even after all that, Jaffe is again trying to fill the position. Less than three weeks after the sales director joined the company, Jaffe fired him.

No matter how many times you interview candidates, there’s no way to accurately predict how well they will perform. Entrepreneurs who drag out the hiring process put off the ultimate test of a candidate: time on the job. Plus, as the months pass and pressure mounts to fill critical positions, entrepreneurs sometimes find themselves making the same hasty decisions they sought to avoid in the first place.

Treatment:

Set clear objectives for each stage of the interview process. Make sure follow-up interviews aren’t rehashing the same discussions from previous meetings.

Limit the number of people evaluating candidates. It’s wise to seek a second opinion, but involving more than two or three other managers can make it difficult to get a clear assessment.

Trust your instincts. As the hiring process drags on, you are more likely to ignore red flags.

How to Make Hiring Less Frantic

Recruiting is like selling: You need to develop a pipeline and build relationships. Here’s how.

At some companies, new employees are emergency purchases. With limited time and funds, entrepreneurs seek employees only when it’s absolutely necessary for their company’s continued growth. Then they frantically attempt to fill the positions.

Recently, that became an issue for Nick Bock. In the early years of his company, Five Nines Technology Group, an IT consulting firm in Lincoln, Nebraska, Bock didn’t have to worry about hiring. He added only a handful of positions a year. And because Five Nines had quickly earned a strong local reputation, the office received a steady stream of resumés from computer engineers, even when there were no jobs to fill.

But lately Bock has struggled. Eighteen months ago, after taking on several new clients, Five Nines had to more than double its head count, from 23 to 47 employees. Bock hadn’t anticipated how difficult it would be to staff up. After quickly tapping out his leads, Bock scrambled to find suitable candidates. Meanwhile, his team of engineers was putting in extra-long days to handle all the new work. One person quit. Bock tried to smooth things over by giving out bonuses.

Recruiting is a lot like sales. It involves developing a pipeline and building relationships. Bock realizes that now and has made recruiting a priority.

He schedules meetings with promising engineers even when Five Nines doesn’t have any openings. And when there is a vacancy, Bock publicizes it on job boards and the company’s Facebook and Twitter pages. He also asks employees to spread the word. Bock personally reviews each job listing, occasionally recommending changes to better attract the attention of skilled candidates. He also tries to scoop up talent at the earliest opportunity. If a candidate seems like a good fit, he will extend a job offer before finishing the round of interviews.

Bock’s new approach has already had a big effect on Five Nines. The company now hires at least one employee every six weeks. Still, Bock thinks he could do more to streamline the hiring process. “I would love to always have one or two people queued up and ready to go,” says Bock. “I don’t know if we’ll ever get to that, but if you don’t have something you’re striving for, it’s easy to slack off.”

Treatment:

Make recruiting an ongoing process. Maintain a list of prospective hires, even if there are no immediate openings.

Create an employee referral program. Also tap social networks, professional organizations, industry trade shows, and local universities.

Stay in contact with talented prospects through occasional lunch dates or meetings.

 

 

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5 Ways to Spot a Bad Boss In An Interview

5 Ways to Spot a Bad Boss In An Interview

Stephanie Taylor Christensen, Contributor Forbes.com

A boss can literally, make or break your career. Here are five ways to spot the bad ones before they become yours.

A great boss can make you feel engaged and empowered at work, will keep you out of unnecessary office politics, and can identify and grow your strengths. But a bad boss can make the most impressive job on paper (and salary) quickly unbearable. Not only will a bad boss make you dislike at least 80% of your week, your relationships might suffer, too. A recent study conducted at Baylor University found that stress and tension caused by an abusive boss “affects the marital relationship and subsequently, the employee’s entire family.” Supervisor abuse isn’t always as blatant as a screaming temper tantrum; it can include taking personal anger out on you for no reason, dismissing your ideas in a meeting, or simply, being rude and critical of your work, while offering no constructive ways to improve it.  Whatever the exhibition of bad boss behavior, your work and personal life will suffer. Merideth Ferguson, PH.D., co-author of the study and assistant professor of management and entrepreneurship at Baylor explains that “it may be that as supervisor abuse heightens tension in the relationship, the employee is less motivated or able to engage in positive interactions with the partner and other family members.”

There are many ways to try and combat the effects of a bad boss, including confronting him or her directly to work towards a productive solution, suggesting that you report to another supervisor, or soliciting the help of human resources.  But none of those tactics gurantee improvement, and quite often, they’ll lead to more stress. The best solution is to spot a bad boss—before they become yours! Here are five ways to tell whether your interviewer is a future bad boss.

 

1. Pronoun usage. Performance consultant John Brubaker says that the top verbal tell a boss can gives is in pronoun choice and the context it is used. If your interviewer uses the term “you” in communicating negative information ( such as, “you will deal with a lot of ambiguity”), don’t expect the boss to be a mentor.  If the boss chooses the word “I” to describe the department’s success—that’s a red flag.  If the interviewer says “we” in regards to a particular challenge the team or company faced, it may indicate that he or she deflects responsibility and places blame.

2. Concern with your hobbies. There is a fine line between genuine relationship building, and fishing for information, so use your discretion on this one. If you have an overall good impression of the potential boss it may be that he or she is truly interested in the fact that you are heavily involved in charity work, and is simply getting to know you. On the other hand, the interviewer may be trying to determine whether you have too many commitments outside of work. The interviewer can’t legally ask if you are married, or have kids, so digging into your personal life can be a clever way to understand just how available you are.

3. They’re distracted. The era of email, BlackBerrys and smartphones have made it “okay” for people to develop disrespectful communication habits in the name of work. Particularly in a frenzied workplace, reading email while a person is speaking, multi-tasking on conference calls and checking the message behind that blinking BlackBerry mid-conversation has become the norm of business communications. But, regardless of his or her role in the company, the interviewer should be striving to make a good impression—which includes shutting down tech tools to give you undivided attention. If your interviewer is glancing at emails while you’re speaking, taking phone calls, or late to the interview, don’t expect a boss who will make time for you.

4. They can’t give you a straight answer. Caren Goldberg, Ph.D. is an HR professor at the Kogod School of Business at American University. She says a key “tell” is vague answers to your questions. Listen for pauses, awkwardness, or overly-generic responses when you inquire what happened to the person who held the position you are interviewing for, and/or what has created the need to hire. (For example, if you are told the person was a “bad fit,” it may indicate that the workplace doesn’t spend much time on employee-development, and blames them when things don’t work out).

You should also question turnover rates, how long people stay in given roles, and what their career path has been. All of these answers can indicate not only if the boss is one people want to work for, but whether pay is competitive, and employees are given a career growth plan.

5. They’ve got a record. Ask the potential boss how long he or she has been at the company, in the role, and where he or she worked before coming to it to get a feel for his or management style, and whether it’s what you respond to.  For example, bosses making a switch from a large corporation to a small company may lead with formality. On the other hand, entrepreneurs tend to be passionately involved in business, which can be a help or a hindrance, depending on your workstyle.

Goldberg also recommends searching the site eBossWatch, where you read reviews that former employees have given to a boss. If you’re serious about the position, she also suggests reaching to the former employee whose spot you are interviewing for, and asking for their take on the workplace. (LinkedIn makes this task easy to do). The former employee’s recount may not necessarily reflect your potential experience, but it can help you to determine whether his or her description of the job and company “jibes” with what the potential boss said.

 

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What employees want more than money

Employees want advancement opportunities more than better compensation

By  on Oct 31, 2011

Not every stormtrooper wants toremain a stormtrooper forever. Am I right, or am I right? Stormtroopers have ambitions for career advancement too. However, one probably can only go so far without Jedi powers, but now I’m just nerding out on you.

A new survey by Right Management, part ofManPowerGroup, of workers in September and October revealed that the number one priority for those looking at their next job is the opportunity for advancement, beating out better compensation and a more flexible work environment.

“Despite all the workplace complaints we hear, most employees are still highly motivated about their own development and careers,” said Michael Haid, Right Management’s Senior Vice President for Talent Management.

Workers were asked, “What is your highest priority in your next position?”

  • Greater opportunity for advancement – 27%
  • Better management team – 21%
  • More flexible work environment – 21%
  • Better compensation – 17%
  • Less work pressure – 14%
What this means is that workers realize that, amidst the sluggish economy, raises and bonuses may be infrequent and that they are looking for other recognition for their efforts. This also signals to employers that they need to do a better job of engaging employees on career pathing within their organization.
“Employee turnover has been remarkably slow for the past two years, and everyone is itching for new horizons,” said Haid. ”In fact, many workers feel trapped in their current situation. Now that’s bad for everyone concerned and the savvy employer will make strenuous efforts to vary people’s tasks and responsibilities, to shuffle work teams, to do cross-team training…to do whatever is needed to demonstrate real commitment to career development and to counter a pervasive sense of career stagnation among their employees. Some organizations are surely on top of the problem, but I’m afraid too many aren’t.”
Now that we’re coming into the 4th quarter of the year, a lot of companies will be gearing up for annual reviews and this can be a great opportunity for workers to ask about growth opportunities and advancement options, whether related to tasks and projects that can then facilitate into a title or salary change. Even inquire about educational opportunities to increase your value to the company.

 

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How strong leadership and smart hiring made a delicatessen into an institution

A conversation with Zingerman’s Ari Weinzweig

By Mary Ellen Slayter on October 17, 2011

Ari Weinzweig co-founded Zingerman’s Delicatessen in 1982 with a $20,000 bank loan. Today, the company is an Ann Arbor institution, and Weinzweig has branched out into a number of other businesses. We approached him recently to learn more about his leadership philosophy and his approach to innovation.

Describe your leadership philosophy.

There are many elements to it, but above and beyond all else, it’s centered around Servant Leadership. It’s the philosophy we learned from reading the work of Robert Greenleaf. The approach is based on the belief that our responsibility as leaders, first and foremost, is to serve the organization, not the other way around. One key element of it here is that it means that we—the leaders—view the staff as our customers. We need to give them great service every day to the people who work in our organization. The service that the staff gives to our front line customers will never be better than the service we give to them.

When you’re looking to hire, how do you decide if someone is right for your team?

There’s a wealth of ways to explore an applicant’s potential in the organization. But the most important issue for us is really values alignment. Obviously people need to be able to do the specific work at hand—baking, making sandwiches, marketing, etc. But the most important thing is do they share our values? Are they eager to learn, to work collaboratively, to give amazing service to everyone they interact with, to bring positive energy to work every day, etc.?

What is the biggest challenge your business is facing this year?

I think they’re pretty much the same challenges as every other year really. To continue to improve in every area of our work—to make our food better, our service better, to improve the quality of our workplace, to continue to develop our financial health, to live our values effectively every day. It’s hard to do but that’s the work.

Describe your approach to innovation.

I don’t think we have one actually. It’s interesting because we have highly developed approaches in writing and woven into our training work for almost everything else—we have “recipes” for giving great service, handling complaints, doing visioning, setting up training, tasting food, order accuracy, great finance, etc. Because the way we work—our food, our approach to organizational life, etc—is so different than the way others work, over the last few years we’ve had a fair few requests through ZingTrain (our training and consulting business) for me to present on our approach to innovation.

At first I was a bit stumped, feeling badly because we didn’t have a formal system for innovation. But after reflecting on the subject for a bit, I realized that innovation for us is just what we do. It’s so much part of everyone’s work here every day that we don’t need any formal “program” or policy on innovation and improvement is implicit in every “recipe” we have, in every process, and in everyone’s day to day activity. Everyone here is learning to lead, to run a sustainable business, to improve the quality of what we do.

For us, I think innovation is basically like showing up for work—you just get here and, in essence, it’s just part of what you do all day, just like smiling and greeting customers, checking quality, going the extra mile for coworkers, etc. In fact, I almost can’t imagine working without it. My belief is that most people are innovative and creative. I just think that they’re put into organizational settings in which they’re trained to turn their creativity off and do what they’re told to do. It’s a big loss for the country.

Outside of your own industry, whose work do you admire most?

I’ve already mentioned Robert Greenleaf. Peter Drucker and Edgar Schein also wrote some extremely helpful and insightful books about leadership. Brenda Ueland’s book on writing from 1938—“If You Want to Write”—was hugely inspiring. I’m also learning a lot from a number of the 19th and early 20th century anarchists. Emma Goldman had some pretty powerful things to say. Honestly I admire pretty much everyone who goes into whatever they do—parenting, business, sports, bussing tables, shining shoes, music, art—trying to do great things every day, and do it in a way that’s caring, kind and contributing positively to those around them.

If a recent college grad came to you and said he wanted to start his own business, what advice would you give him?

Without question I’d tell him—or her—to start by writing a vision of greatness. Visioning is a huge piece of what we do here at Zingerman’s. The vision is a picture of what success will look when you get to where you’re going at a particular point in the future. It’s got a good bit of detail—it’s a rich picture of what that future looks like, with plenty of detail about how big your business is, what you’re known for, what the people who work in it think about their jobs, how the community views you. It’s hugely helpful to do a personal piece as well—getting clear about how you feel about your work, what sort of work you do, how much money you make, how much you work, etc. is really valuable to know before you start.

There are no “right” or “wrong” visions—but if you’re not clear on where you’re going it’s pretty unlikely that you’re going to get to where you want be. A vision is not the same as a strategic plan. We do those too. But the vision is where you’re going; the strategic plan is how you’re going to get there.

 

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For Bright Ideas, Ask the Staff

For Bright Ideas, Ask the Staff

Companies, Striving to Cut Costs and Encourage Innovation, Seek Suggestions From Rank and File

By RACHEL EMMA SILVERMAN

Companies are moving beyond the suggestion box.

In an effort to cut costs and create new products and services, firms are seeking ideas from their own employees on everything from money-saving strategies to product design. To encourage participation, some are holding contests, voting and setting up “ideas kiosks.”

It’s often the employees—rather than outside consultants—who know a company’s products and processes best. According to management experts, many of the most innovative companies tend to solicit ideas from staff throughout the organization, not just the executive ranks.

But it’s often hard for rank and file workers to be heard: Research has found that the average U.S. employee’s ideas, big or small, are implemented only once every six years, says Alan G. Robinson, a professor at the Isenberg School of Management at the University of Massachusetts, Amherst.

Now though, more companies are realizing the value of their workers’ input. Spurring the process are so-called innovation-management programs such as BrainBank Inc., InnoCentive Inc. and Spigit Inc., which help companies set up online idea-submissions systems in which employees can enter, comment and vote on ideas.

Accounting and consulting firm PricewaterhouseCoopers launched an idea-management website called iPlace two years ago as a way to gather employee ideas that could help cut costs, improve customer service and increase revenues, says Mitra Best, the firm’s U.S. innovation leader.

Employees post ideas, sometimes in response to company-wide “ideas challenges,” and vote and comment on their colleagues’ submissions. The firm promises that a team of senior managers will review an idea within 30 days of its submission and notify the employee of its status.

About 60% of the firm’s 32,000 U.S. employees have either submitted, commented or voted on ideas, says Ms. Best. Of the more than 3,300 new ideas submitted—which range from mobile apps for expense reports to changing printer defaults to print double-sided—140 have been implemented.

Ms. Best says the firm doesn’t directly measure cost-savings from the ideas program, but that some suggestions, such as one that changed the way the firm collects employee expense receipts, have saved “hundreds of thousands” of dollars.

IdeasAmerica, an association for “suggestion administrators,” who manage suggestion submissions, surveyed 31 of its 125 members last year. The study found that submitted ideas saved respondents more than $110 million dollars in time, materials, labor or energy, an average of $1,256 per suggestion.

At Bruce Power LP, a nuclear energy company in Ontario, Canada, employees can submit ideas through 10 special-purpose kiosks throughout the plant dedicated to collecting employee ideas.

They look like ATMs, says Chief Executive Duncan Hawthorne. The company implemented the kiosks several years ago so that the plant’s workers, many of whom aren’t deskbound, could have an accessible way to submit proposals.

Employees vote on submissions. “It’s like the American Idol of ideas,” says Mr. Hawthorne.

Ideas submitted have ranged widely from improving efficiency by increasing stocks of tools to creating a dedicated facility for forklift maintenance.

Some 11,000 ideas have been submitted in three years among the firm’s roughly 7,500 employees and contractors, generating “millions” of dollars in cost-savings, says Mr. Hawthorne.

Some companies pay financial rewards for ideas (typically as a percentage of cost savings, which can be tough to measure) but Dr. Robinson says that isn’t usually an effective tactic for drawing submissions on a continuing basis. What drives most people to submit ideas is a real desire to make their work easier and cut through hassles, rather than monetary rewards, he says.

At Troyer Foods Inc., a Goshen, Ind., wholesale food distributor with about 280 employees, workers who submit ideas to an online system launched last spring receive points they can redeem for merchandise and other perks, such as designated parking spaces.

Becky Ball-Miller, Troyer’s CEO, says the company wants submitting ideas to be so ingrained that it becomes “part of the job expectation and part of the performance review.”

Ideas that have been implemented include adding another refrigerator to the break room and designating a section of the parking lot as “cars only” so large pickup trucks don’t block spaces; there have also been cost-saving suggestions encouraging the company to reexamine some pricey vendor contracts.

Great ideas can also come from unexpected places. When insurer Allstate Corp. held an online idea challenge to design a mobile app for its insurance products, one winning idea came from one of the firm’s Buffalo-based trial attorneys.

“I can guarantee you his boss didn’t ask him, ‘got any mobile ideas?’ ” says Matt Manzella, Allstate’s director of technology innovation.

 

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Second Interview Tips

By Alison Doyle, About.com Guide

You’ve done it! You passed the first interview with flying colors and you just got a call to schedule a second interview. What happens next? How can you use a second interview as a means to get a job offer? It’s important to be aware that the company is seriously interested in you, or they wouldn’t have called. You are definitely in contention for the job! Here are suggestions on how to use your second job interview to help secure an offer.

Second Interview Tips

Get the Agenda
Sometimes, a second interview can be a day-long interview. You may meet with management, staff members, executives, and other company employees. Ask the person who scheduled the interview for an itinerary, so, you know upfront what to expect.

For example, at Microsoft the second interview process involves meeting with people from different product groups. Candidates usually meet with four or five people who are geared to provide an idea of what it’s really like to work for Microsoft.

Research, Research, Research
Learn everything you can about the company. Review the About Us section of the company web site. Use Google and Google News (search by company name) to get the latest information and news. Visit Message Boards to research what’s being discussed. If you have a connection, use it to get some insider information on management and staff, as well as the company in general.

Review Interview Questions and Answers
You may be asked the same questions you were asked during the first interview. So, review the questions you will be asked and brush up your responses. Like the first time around, it’s good to take some time to practice interviewing, so, you are comfortable with your answers.

Dress Professionally
Even if the workplace is casual, until you get the job, you will want to dress in your best interview attire, unless you are told otherwise. If the person scheduling the interview mentions dressing down, business casual attire would typically be most appropriate.

Lunch / Dinner Interviews
When you are scheduled for a full-day of interviewing, lunch and/or dinner may be included on the agenda. Dining with a prospective employee allows the company to review your communication and interpersonal skills, as well as your table manners. It’s important to dine carefully. The last thing you want to do is spill your drink (non-alcoholic, of course) or slop food all over the table. Order appropriately and brush up on your dining skills, and your manners.

What You Didn’t Say
Was there something you thought you should have mentioned during your first interview? Or was there a question you had difficulty with? The second interview will provide you with the opportunity to expand upon your responses from the first interview. Review the notes you took during the first interview, to see what you might have missed talking about and what you can clarify or add.

Ask Questions
When you’re invited to interview a second time, the chances are good that you are in contention for the position. It’s appropriate to ask for a copy of the job description to review, as well as to ask about the organization structure and how you will fit in.

Is There a Fit?
Sometimes, whether a particular job is a good fit is hard to define. I’ve been in a position where I had an uneasy feeling that I really didn’t want the job. It wasn’t anything I could pinpoint specifically, but, it was there. If a voice is telling you you’re that you are not sure about this job, listen to it. You don’t have to turn down the job, but, you can ask for additional meetings with staff, especially the people you are going to be working with, to make sure the job is a good fit for you.

If You Get a Job Offer?
In some cases, you may be offered a job on the spot. You don’t have to say yes, or no, immediately. It actually makes sense not to say yes right away, unless you are 110% sure that you want the job. Everything may seem perfect while you’re there, but, once you have a chance to mull over the offer, and the company, it may not seem as wonderful. Ask for some time to think it over and ask when the company needs a decision by.

Say Thank You
You have, I hope, already sent a thank note to the people you interviewed with the first time. Again, take the time to send a thank you letter (email is fine) to everyone you met with and reiterate your interest in the company and in the position.

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5 Great Interview Questions

The Best Job Interview Questions You Should Ask

2:00 AM ET   |
By Chad Brooks, BusinessNewsDaily Contributor
Interviewing prospective job candidates can be an onerous task. And, often, valuable time is wasted conducting interviews that leave you no closer to finding out anything useful about the people you’ve met. BusinessNewsDaily asked five hiring experts to tell us what questions they would ask to find out what they need to know before making the hire.

Question:  When you finish your work, what do you like to do? – Michael Mercer, author of the new book: “Job Hunting Made Easy” (Castelgate Publishers, 2011)

“The question is artfully vague, in that the applicant is not told if the answer should focus on work or personal activities. Work-oriented applicants who possess fantastic work ethic will give an answer that is work-focused. For example, they may talk about how they ask their boss for more work, ask co-workers if they need help or find another project to start. Applicants who are not work-oriented and have a lousy work ethic will talk about personal, nonwork activities they would do, such as eating, going out or other entertainment, or playing with their kids, family or pet.”

Question: What’s the nicest thing you’ve done for someone?
– Evan Carmichael, founder ofEvancarmichael.com, which provides expert business advice to entrepreneurs

“At our company, we look to hire people who are ‘nice.’ It’s a personality trait that’s important to our company culture. The question usually catches the person off guard, and you usually get a pretty honest answer.”

Question: Tell me about yourself. – Arlene S. Hirsch, career and psychological counselor

“The ‘tell me about yourself’ question is still one of the best ways for an interviewer to evaluate a candidate.  Since it is a question that is often asked, it is also one that the interviewer would expect a candidate to have prepared and rehearsed.  If the candidate is surprised or unprepared, it tells the interviewer that the candidate didn’t do their homework. The way the candidate presents and organizes the information is also important.  Well-prepared candidates will have researched the company, analyzed the job description, and organized their presentation in a way that reflects a good fit between the candidate and the position or company.

Although candidates say they hate the question, I think they should embrace it.  The employer is giving them the time and space to really talk about themselves in a meaningful and convincing way.”

Question: I’m interested in learning about a time when you were at your best. What was the situation, the actions that you took, and the end result?
– Alan Carniol, co-founder of Career Cadence

“The candidate’s response should highlight what they consider their best attributes. If these attributes aren’t a match for what’s needed in the job, then this isn’t the right person. Also note that some interview candidates are great employees, but not interviewees. These are separate skills. For example, someone who is impressive on a first date may not necessarily make a good spouse. If the candidate struggles with providing a complete response to this question or others, the interviewer shouldn’t be afraid to follow up with questions, like ‘Were there any other actions that you took?’ or ‘What skills did you use?’ or ‘What were you thinking at that moment?’”

Question: What type of reference do you think your former boss will give you when I call? – Steve Penny, owner of Hiring the Best People

“It forces the applicant to answer questions from their former boss’s perspective.  They want to get their two cents in before they think you are going to talk to their boss.  You get them to reveal information you would never get as candidly if you called the boss who is afraid of saying anything that could lead to a lawsuit.”

 

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Coach or Command?

Posted on September 8, 2011 by Seth

If you would have asked me the answer to the question contained in the title to this article in the year 2000, you would have received a confident “command” response. I was fresh out of my 4 year stint in the military and was thoroughly ingrained with the chain of command do as I say mentality. I knew how to take orders and felt anyone in a position below me should know how to obey orders.

Over the past 11 years I have had a great deal of time to grow into a more mature outlook. I have learned that while there are times when command is necessary, more often than not coaching will help me to get further with my team members. In return the team members being coached are not dejected as a result of being chided, and I am able to give them the reasons why certain processes are used.

As I sit here writing this post I have just realized I actually used both of these methods today. This morning I arrived at a store to drop a few items off and talk to a manager about some cash handling issues. Upon a bit of investigation I revealed several deposits in the location that should have already been deposited. I lost it. I have not really freaked out on anyone in a long time, but today was one of those epic moments. I used language I shouldn’t have, and continued on for several minutes. I finally stopped and asked the manager if he understood why I was so upset and the reasons that this issue should not occur. He acknowledged my concerns and promptly left for the bank.

Later this afternoon, I had the opposite experience. I received a text message from district manager stating she had to take tomorrow off due to feeling that she was going to have a nervous breakdown. I called her to figure out the issue and found that she was trying to handle many issues at one time without the consultation of any peers or superiors. I took the time to explain to her that it is my job to help her deal with the issues she is having and she has to call me. This will help her to decompress occasionally which will in turn keep her slightly less stressed.

Do I think each situation was handled correctly? I could go either way. I do not feel my reaction to the bank issue was completely warranted, but I did have to make a point. This was a serious issue and I wanted to ensure he would handle it as such in the future. As for the DM, I do believe this was handled appropriately. If you are of a different opinion I would love to hear it.

Thanks….Seth

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