Mark Millner has over 30 years of restaurant operations experience. Starting his career with Marriott Corporation Roy Rogers Restaurants where he was a General Manager for them in Washington DC, Virginia and Maryland markets. Mark specializes in training/ developing and retention of people without sacrificing expectations.
Mark’s attention to details and people development earned him much success and opportunities including: Area Director for Kenny Rogers Roasters Maryland Market, Area director and franchise consultant for Coffee Beanery in Ohio, Texas, Virginia, Maryland markets, Managing Partner for Ruby Tuesday in Lavale Maryland, Area Director for Ruby Tuesday in Savannah Georgia, Operations partner for Chili’s in Macon Georgia and Acting General Manager for Cracker Barrel in Macon Georgia.
His proven track record starts with his relationships he builds with people. He truly understands what is needed to be successful in today’s challenging markets. He specializes in selecting the best person that can share the same vision and not sacrifice the guest experience as well as having a balance mindset on profit results.
Mark is excited in continuing his career as a restaurant recruiter and using his past experience to build great success stories for everyone he works with.
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