Executive Chef Opportunity

Salary: Up to $90,000 (DOE)

Are you ready to lead a dynamic, high-energy culinary team in an upscale, high-volume restaurant? We’re searching for an Executive Chef to be the creative and operational leader of our renowned restaurant concept in Charlotte, NC. If you’re driven by innovation, leadership, and a passion for exceptional cuisine, we want to hear from you. Send your resume to kimber@geckohospitality.com to apply today!

Why Join Our Team?

• Competitive Compensation: Earn up to $90,000 based on your experience.
• Exclusive Benefits: We offer medical, dental, vision insurance, PTO, and a 401(k) plan with Roth options—available within 90 days of employment.
• Professional Growth: Take charge of a creative, fast-paced kitchen environment alongside a team of dedicated culinary professionals.
• Inspiring Leadership Role: Lead an innovative kitchen in a vibrant city with endless opportunities for creativity and impact.

About Us

We are an award-winning restaurant, celebrated for our culinary excellence and unforgettable dining experiences. Our foundation is built on innovation, attention to detail, and a passion for hospitality. With a supportive and collaborative work culture, we take pride in our role as a hub for creativity and exceptional cuisine.

What We’re Looking For

We’re seeking an Executive Chef with:

• A proven track record of success in high-volume, fine-dining or upscale restaurant settings.
• Outstanding leadership skills, with the ability to mentor and inspire a talented team.
• Strong expertise in inventory management, cost control, and process optimization.
• Flexibility to work evenings, weekends, and holidays (55–60 hours/week).

Key Responsibilities

As our Executive Chef, you will:

• Oversee all kitchen operations, ensuring culinary excellence and operational efficiency.
• Develop and execute innovative, concept-driven menus that set our restaurant apart.
• Train and lead your team, fostering a positive and collaborative work environment.
• Maintain the highest standards of food safety and sanitation at all times.
• Optimize food costs and minimize waste through effective inventory management.
• Work closely with the management team to meet financial and operational goals, ensuring compliance with health and safety regulations.

Ready to Elevate Your Career?

If you’re ready to take the next step in your culinary journey and lead a team at the forefront of innovation, we’d love to hear from you. This Charlotte, NC-based position offers a unique opportunity to create, lead, and grow—all while earning up to $90,000.

How to Apply

Send your resume to kimber@geckohospitality.com to apply today. Feel free to share this opportunity with other talented chefs and managers in your network! Don’t wait—this is your chance to join a team dedicated to culinary excellence and innovation.