Restaurant Manager – Charlotte, NC
Salary: Up to $75,000 (DOE) + Bonus Potential

Are you a passionate leader with a flair for culinary excellence, sustainability, and delivering extraordinary dining experiences? We’re looking for an experienced Restaurant Manager to join our team in Charlotte, NC. This is your opportunity to lead a chef-driven, scratch kitchen concept that values innovation, teamwork, and professional growth.

Why Work With Us?

What Sets Us Apart:

• Be part of a scratch kitchen that prioritizes sustainability and culinary creativity.
• Thrive in a collaborative, growth-focused environment where your leadership truly matters.
• Lead within an upscale, polished casual dining concept that values your vision and expertise.

Compensation & Benefits:

• Competitive salary up to $75,000 (DOE), with bonus potential.
• Recognition and rewards for your leadership and commitment to excellence.

About Us

We’re more than just a restaurant—we’re a community rooted in authentic hospitality, sustainability, and culinary artistry. Our scratch kitchen celebrates locally-sourced ingredients, delivering unforgettable dining experiences. With a culture built on teamwork, accountability, and passion, we provide a supportive, inspiring workplace for both our team and our guests.

The Role: Restaurant Manager

As our Restaurant Manager, you will:

• Inspire and lead your team to deliver exceptional guest experiences daily.
• Drive operational excellence while meeting sales and profitability targets.
• Provide clear guidance, constructive feedback, and create opportunities for team growth.
• Uphold our commitment to hospitality and sustainability, showcasing locally-sourced ingredients.
• Manage P&L, scheduling, and inventory to ensure seamless day-to-day operations.

What We’re Looking For

• Experience: Minimum of 3 years in restaurant management.
• Background: Preferred experience in upscale casual, fine dining, or scratch kitchen concepts.
• Skills: Strong expertise in P&L management, scheduling, and inventory control.
• Stability: A consistent work history with proven leadership success.
• Passion: A collaborative leader who thrives in fast-paced environments, values teamwork, and is committed to delivering excellence in food and service.

Ready to Lead?

This is your chance to make a meaningful impact in a restaurant where sustainability, collaboration, and culinary innovation are at the heart of everything we do. If you’re ready to elevate your career, we’d love to hear from you!

Send your resume to kimber@geckohospitality.com to take the first step toward this exciting opportunity.

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