Restaurant Manager – Full-Service Concept | $65K–$70K + Bonus | Kansas City, MO

Elevate Your Career with a Fast-Growing Full-Service Restaurant Group

We’re seeking a dynamic Restaurant Manager to lead operations at a high-volume, full-service restaurant in Kansas City, MO. If you’re a hands-on leader who thrives in a team-driven, guest-focused environment, this is your opportunity to grow with a brand that prioritizes professional development and internal promotions.

Responsibilities

• Oversee front and back-of-house operations for excellence in service and food quality
• Train and coach staff to exceed guest expectations
• Monitor labor, inventory, and financials with General Manager support
• Ensure compliance with health, safety, and sanitation policies
• Drive a culture of accountability and continuous improvement

Qualifications

• 2+ years of restaurant management experience (full-service preferred)
• Strong leadership and communication skills
• Experience managing labor, costs, and guest satisfaction metrics
• Energetic, results-oriented, and people-focused

Compensation & Schedule

• $65,000–$70,000 base + performance bonuses
• Full-time with rotating weekends and holidays
• Full benefits package + 401(k) + paid vacation

Apply today and step into a leadership role with long-term growth in Kansas City.