Restaurant Manager $60,000 Base + Bonus
Location: Beaverton, OR
Salary: 55k/year - 60k/year
Posted Date: 07.13.2025
Employment Type: Permanent
Job ID: 3314706
Job Description
Restaurant Manager
Location: Beaverton, OR
Compensation: $60,000 Base Salary + Bonus
Employment Type: Full-Time
Benefits: Excellent Benefits Package
About Us:
Join our thriving, stable restaurant group in Beaverton, OR, where we pride ourselves on fostering a great culture that values teamwork, guest satisfaction, and employee growth. We’re a dynamic, locally-focused company dedicated to delivering exceptional dining experiences while providing our team with opportunities to grow and succeed. If you’re a passionate leader with a heart for hospitality, we’d love to have you on board!
Job Overview:
We’re seeking an experienced Restaurant Manager to lead our team and elevate our guest experience. This role is perfect for a hands-on leader who thrives in a fast-paced environment, loves building strong teams, and is committed to operational excellence.
Key Responsibilities:
- Oversee daily restaurant operations, ensuring seamless service and high-quality guest experiences.
- Lead, train, and motivate a diverse team, fostering a positive and inclusive work environment.
- Manage financial performance, including budgets, cost control, and revenue goals.
- Ensure compliance with health, safety, and sanitation standards.
- Collaborate with leadership to implement menu updates, promotions, and operational improvements.
- Drive guest satisfaction through exceptional service and attention to detail.
- Contribute to our culture of growth by supporting team development and embracing opportunities for advancement.
Qualifications:
- 2+ years of restaurant management experience in a full-service or fast-casual setting.
- Proven ability to lead and inspire a team in a high-volume environment.
- Strong financial acumen and experience managing budgets, P&L, and inventory.
- Excellent communication and interpersonal skills.
- Passion for creating memorable guest experiences and fostering a positive workplace.
- Knowledge of food safety regulations and best practices.
- Ability to thrive in a dynamic, team-oriented environment.
What We Offer:
- Competitive Compensation: $60,000 base salary + performance-based bonus.
- Excellent Benefits: Comprehensive health, dental, and vision insurance; paid time off; and more.
- Growth Opportunities: Be part of a stable group with clear pathways for career advancement.
- Great Culture: Work in a supportive, team-focused environment that values your contributions.
- Stability: Join a well-established company with a strong presence and a commitment to long-term success.
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