Family Style Restaurant Manager – Up to $55,000 Annually

We are seeking an experienced and dedicated Restaurant Manager to lead our team at a high-volume, family-style establishment near La Plata, MD. The ideal candidate will possess a strong background in restaurant operations, team leadership, and guest services. This role is crucial for maintaining our standards of quality and ensuring a positive dining experience.

Key Responsibilities:

• Oversee daily front-of-house and back-of-house operations.
• Train, schedule, and manage restaurant staff to optimize performance.
• Ensure compliance with all health and safety regulations.
• Manage inventory, ordering, and cost controls effectively.

We Offer:

• Comprehensive benefits package including insurance and PTO.
• Performance-based monthly bonuses.
• Clear advancement path to a General Manager position for proven leaders.