Restaurant Manager – Fast Casual – Up to $70k

Location: Nashville, TN

Salary: 60k/year - 70k/year

Posted Date: 05.14.2025

Employment Type: Permanent

Job ID: 3241823

Job Description

Restaurant Manager

Fast Casual

Nashville, TN


Our Company is actively seeking a professional Restaurant Manager with solid leadership building skills and high energy, if this sounds like your style as a Restaurant Manager, Apply Today in Nashville, TN. Using only the freshest ingredients, home-made tortillas, slow roasted chicken and pork, and everything else from scratch, we are a one-of-a-kind concept. With over 20 different options to satisfy anyone’s cravings, we are what you would call ‘connoisseurs’. Located in funky, fast-casual settings, out restaurants are the perfect spot for a fun time and a delicious meal. To be the Restaurant Manager, Apply Immediately for our location in Nashville, TN.


Title of Position – Restaurant Manager


Job Description: As a Restaurant Manager for our company you will be accountable for exceptional food service, customer service and operations by managing all front of house and back of house functions, while directing and motivating our team to provide customer service that elicits genuine smiles from our guests. The Restaurant Manager will also be responsible for the start-up and shut-down of the restaurant’s equipment and processes, restaurant inventory, managing store financials and performing administrative duties. Our Restaurant Manager must have leadership qualities and a self-starter mindset. Overall, the Restaurant Manager will oversee making sure that the front of the house is running smoothly, and handling any conflict that may arise.


Benefits:

· Performance Based Incentives

· Medical Expense & Dependent Care Reimbursement Plan

· Paid Vacation

· Competitive Pay and Life Insurance


Qualifications:

· The Restaurant Manager must have 2+ years of Restaurant Management experience

· Proven experience creating a safe work environment that incorporates team work and professional development is a requirement for the Restaurant Manager

· Successful controlling of costs associated with running a profitable business such as food, labor and beverage is a skill the Restaurant Manager should have

· The Restaurant Manager should have the ability to perform basic math calculations and understand fundamental accounting principles


Apply Now – Restaurant Manager located in Nashville, TN.

If you would like to be considered for this position, email your resume to cindy@geckohospitality.com.


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