Job Title: Restaurant General Manager

Concept Type: Hospitality Management

Location: Peoria, AZ

Salary: $65,000–$70,000

Are you ready to captain the ship at a thriving, fun, and fast-paced restaurant concept that’s all about unforgettable experiences for guests and employees alike? Our company values its team members, fostering a culture that is energetic, inclusive, and family-oriented. We are dedicated to providing opportunities for career growth while creating memories that extend beyond the plate.

We’re seeking a Restaurant General Manager who will take the lead in carrying forward our mission of exceptional service and operational excellence at our Peoria, AZ location. This is a fantastic opportunity for hospitality professionals with passion, experience, and a drive for success.

Qualifications

To be considered for the General Manager position in Peoria, AZ, you’ll need:

• Proven experience as a Restaurant General Manager or equivalent leadership role, preferably in a Full Service or Casual Dining environment.
• Exceptional leadership, communication, and organizational skills.
• Strong proficiency in operations management, including team supervision, scheduling, and inventory control.
• Financial acumen, with a track record of meeting or exceeding revenue and cost-management goals.
• Understanding of health and safety regulations related to food services.
• The ability to recruit, train, and motivate a dynamic team.
• A customer-first mindset to deliver extraordinary guest experiences.

Responsibilities

As the Restaurant General Manager at our Peoria, AZ location, your primary responsibilities will include:

• Overseeing the daily operations of the restaurant, ensuring smooth and efficient service delivery.
• Developing and implementing strategies to achieve business goals, such as profitability, customer satisfaction, and operational excellence.
• Managing and mentoring a passionate team, fostering a positive and collaborative work environment.
• Maintaining product quality, cleanliness, and adherence to company and health standards.
• Collaborating with corporate leadership to ensure alignment with company goals and strategies.
• Monitoring sales and financial performance, completing reports, and adjusting operations as needed to maximize profitability.
• Providing exceptional support to both team members and guests to guarantee satisfaction and loyalty.
• Ensuring compliance with brand standards, policies, and procedures at all times.

Company Benefits

By joining our team as the Restaurant General Manager in Peoria, AZ, you’ll enjoy:

• Competitive Compensation: A salary range of $65,000–$70,000.
• Health Benefits: Medical, dental, and vision coverage to ensure peace of mind.
• Unique Perks: A $200 family meal voucher each month to enjoy with your loved ones.
• Quarterly Bonus Program: Rewarding your exceptional performance and dedication.

Why Join Us?

With multiple locations and a strong reputation for quality food and fun ambiance, our restaurant is the perfect place to build a career in hospitality management. At the Peoria, AZ location, you’ll lead a team in delivering top-notch dining experiences while growing your management skills and achieving your career goals.

We’re seeking a Restaurant General Manager who aspires to make a genuine impact within our growing company. Are you ready to take the lead and “Get Crackin’” with us?

• Send your resume and cover letter to John Wilcoxon to join our team today!

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