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Executive Chef | Upscale, High-Volume

Location: New York New York

Salary: $90,000 - $100,000

Posted Date: 02.16.2026

Employment Type: Permanent

Job ID: 54261013

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Job Description

Executive Chef

Location: New York, NY

We are seeking a passionate and experienced Executive Chef to lead culinary operations in an upscale, high-volume restaurant environment. This role is responsible for driving culinary excellence, maintaining consistent food quality, and managing kitchen operations while mentoring and developing a strong BOH leadership team.

Key Responsibilities:

Oversee all culinary operations, ensuring consistent execution of menu items, recipes, and presentation standards
Lead, train, and develop sous chefs and BOH team members to foster a culture of excellence, accountability, and teamwork
Manage food cost, inventory, ordering, and vendor relationships to meet budgetary goals
Ensure compliance with all food safety, sanitation, and health regulations
Collaborate with restaurant leadership on menu development, seasonal offerings, and special events
Maintain high standards for cleanliness, organization, and kitchen efficiency
Monitor labor, scheduling, and productivity to align with operational needs
Lead by example on the line and during service, maintaining composure and quality in a fast-paced environment

Qualifications:

5+ years of Executive Chef or senior kitchen leadership experience in an upscale casual or high-volume full-service restaurant
Strong culinary skills with a focus on fresh, scratch cooking and consistent execution
Proven experience managing food and labor costs
Ability to lead, motivate, and develop a diverse BOH team
Excellent organizational, communication, and time-management skills
Knowledge of New York City health codes and food safety standards preferred
Flexible availability, including nights, weekends, and holidays

What We Offer:

Competitive salary with performance-based bonus potential
Comprehensive benefits package
Creative input and leadership autonomy within established brand standards
Long-term growth opportunities within a respected, lifestyle-driven restaurant group

If you are a hands-on culinary leader with a passion for quality, consistency, and team development, we encourage you to apply and take the next step in your career.

Apply now