Executive Chef – NEW Opportunity to 80k

Location: San Antonio Texas

Salary: $75,000 - $80,000

Posted Date: 04.11.2026

Employment Type: Permanent

Job ID: 55448176

Job Description

Executive Chef
Bakery
 
Attention, culinary virtuosos! Do you possess a fiery passion for the culinary arts and hold the title of Executive Chef? Our diverse and dynamic establishment in San Antonio, TX is seeking a top-notch Executive Chef to command our talented kitchen team. We bring the rich tradition of handcrafted pastries to life with layers of flaky dough, sweet honey, and bold, authentic flavors. From classic favorites to modern twists, we take pride in creating a warm, welcoming space where every bite feels like a little indulgence. Don't let this thrilling chance to kickstart a vibrant and fulfilling career as an Executive Chef in San Antonio, TX slip through your fingers!
 
Title of Position – Executive Chef
Job Description: The Executive Chef will lead a team full of culinary professionals, set high standards, and produce great tasting food, all while following strict food safety guidelines. Our Executive Chef needs to be extremely motivated, hardworking, energetic, experienced and fully capable of leading a group of culinary experts. The right candidate will support the culinary development of their team to ensure menu items are executed with excellence all of the time. Along with team building and motivating, the person in this position must be able to communicate effectively with vendors to obtain the freshest ingredients at the best prices possible, have the ability to perform cost analysis and have a firm understanding of P&L management.
 
Benefits: 
  • Competitive Pay
  • Attainable Bonus Program
  • Medical, Dental & Vision Insurance
  • Paid Time Off
  • Thorough and Ongoing Training
  •  And More!
Requirements:
  • Minimum 3 years of culinary leadership experience in a high-volume, professional kitchen environment
  • Strong organizational skills to manage kitchen operations, including food preparation, inventory, and scheduling.
  • Commitment to food safety and sanitation standards, ensuring compliance with local health regulations. 
  • Expertise in menu development, seasonal specials, and maintaining high food quality and presentation standards
  • Ability to lead and inspire kitchen staff, fostering a positive, productive work environment.
  • Financial acumen to assist in budgeting, food cost management, and minimizing waste.
 
If you're prepared to seize this crucial Executive Chef role and leave an indelible culinary imprint in San Antonio, TX, don't hesitate, apply today! This could be the opportunity you've been waiting for to truly let your culinary expertise shine.

Share this Job

Explore Related Jobs

Job-Details-Explore-Related-Jobs