EXECUTIVE CHEF – NOW HIRING | NEW Upscale Restaurant Coming to N. Indianapolis 

An award-winning Upscale steakhouse is coming to Indianapolis and we're searching for an exceptional Executive Chef to lead the culinary team from day one.

If you're passionate about premium steaks, fresh seafood, scratch cooking, and creating unforgettable guest experiences, this is your opportunity to build something special with a respected and growing brand.

What You'll Do:

• Lead all back-of-house operations

• Inspire, coach, and develop a high-performing culinary team

• Maintain exceptional food quality and consistency

• Manage food cost, labor, inventory, and kitchen profitability

• Execute a polished, high-volume dining experience

• Foster a culture of accountability, teamwork, and excellence

We're Looking For:

✔ Executive Chef or strong Executive Sous Chef experience

✔ High-volume, upscale or polished casual background

✔ Proven leadership and team development skills

✔ Financial acumen with strong food and labor cost controls

✔ Passion for hospitality and culinary excellence

What We Offer:

• Competitive Salary

• Performance Bonus

• Comprehensive Benefits

• Paid Vacation

• Career Growth Opportunities

 Be part of the opening leadership team for one of Indianapolis' most anticipated restaurant openings

Ready to lead one of the city's premier dining destinations?

Apply today or contact Kathy Radel with Gecko Hospitality to learn more. Confidential inquiries are always welcome. 317-750-6944