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Restaurant General Manager  

We are searching for an experienced and driven General Manager to lead our restaurant team to new heights of success! Renowned for our delicious food, exceptional beverages, and welcoming atmosphere, our establishment is more than just a restaurant—it’s a hub of enjoyment, camaraderie, and outstanding dining experiences. If you’re passionate about delivering top-notch customer service, excelling in team leadership, and driving sales growth, this could be the perfect next step for your career. As General Manager, you’ll be instrumental in upholding our high standards, ensuring seamless operations, and fostering a positive environment where both staff and guests feel celebrated.  

Key Responsibilities:

• Oversee daily operations to ensure exceptional customer service and strict adherence to health and safety regulations.  
• Lead, motivate, and inspire the team to consistently achieve and exceed sales targets.  
• Manage inventory, streamline supply orders, and stay within budgetary guidelines.  
• Develop and execute strategies to enhance customer retention, attract new guests, and strengthen brand loyalty.  
• Address customer concerns with professionalism and grace, ensuring a positive outcome.  
• Provide accurate performance metrics, sales reports, and operational updates for senior management.  
• Recruit, onboard, and train new team members while planning schedules that balance customer demand and budget constraints.  

What We Offer:

• Competitive salary with performance-based bonus opportunities.  
• Comprehensive health coverage, including dental and vision.  
• Generous paid time off and sick leave.  
• Access to professional development programs for career advancement.  
• Employee discounts on meals and beverages.  

What We’re Looking For: 

• Proven experience in a managerial role within the restaurant or hospitality industry, ideally in a fast-paced environment.  
• Exceptional leadership skills with a track record of inspiring teams to achieve their goals.  
• Excellent communication and interpersonal abilities.  
• Strong financial acumen, including budgeting, scheduling, and inventory management expertise.  
• Flexibility to work evenings, weekends, and holidays as needed.  
• A genuine passion for hospitality and a commitment to delivering memorable dining experiences.  

Joining us as General Manager means becoming a vital part of our mission to create unforgettable experiences for every guest. We’re seeking a leader who embodies creativity, dedication, and excellence. If you’re ready to elevate your career in an exciting, rewarding environment, we encourage you to apply today!