QSR Manager-Restaurant

Location: Midland, TX

We are seeking a driven and experienced Quick Service Restaurant (QSR) Manager to lead our team in delivering exceptional customer experiences. This is a unique opportunity for a passionate leader to grow and excel within a dynamic environment. With a focus on efficiency, quality, and motivation, we are looking for an individual who thrives on achieving results while fostering a positive and collaborative workplace culture.

About Us

We are a respected name in the hospitality industry known for our commitment to operational excellence, customer satisfaction, and team development. Our mission is to deliver high-quality services while fostering growth for our employees and exceeding guest expectations every day.

Job Summary

As the QSR Manager, you will oversee the daily operations of our restaurant, ensuring that every aspect—from staffing to guest satisfaction—is executed flawlessly. You will champion team leadership, performance management, and financial oversight while driving the restaurant to achieve its business goals.

Key Responsibilities

• Lead and develop a high-performing, engaged team to meet established performance goals.
• Oversee daily operations, ensuring compliance with company standards, health regulations, and safety policies.
• Manage scheduling, training, and development of team members to ensure operational success.
• Maintain high levels of customer service, addressing guest feedback efficiently and effectively.
• Monitor inventory levels to reduce waste and manage cost controls.
• Collaborate with leadership to execute marketing promotions and local outreach initiatives.
• Analyze sales reports and metrics to identify areas for improvement and develop actionable solutions.
• Enhance the customer experience by upholding cleanliness, product quality, and hospitality standards.

Qualifications

• At least 2 years of experience in QSR management or a similar food and beverage leadership role.
• Demonstrated success in team leadership, coaching, and employee development.
• Strong understanding of restaurant operations, including cost control, food safety, and training programs.
• Exceptional communication and interpersonal skills, with a hands-on leadership style.
• Proven ability to manage finances, including labor costs, profit margins, and expense control measures.
• A results-focused mindset with a passion for delivering high-quality guest experiences.
• Flexible availability, including weekends and evenings as business demands.

Benefits

• Competitive salary and performance bonuses.
• Opportunities for professional growth and advancement.
• A supportive and respectful work environment.
• Comprehensive training programs to ensure your success.
• The opportunity to join a company renowned for its values and reputation in the hospitality industry.

Take the Next Step!

If you are ready to bring energy, innovation, and leadership to a successful and growing brand, we would love to hear from you. Interested candidates should send their resumes to debra@geckohospitality.com.

Join us in driving success and creating exceptional guest experiences in the heart of Midland, TX!

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