Calling All Rockstars Sous Chefs! Join Our Award-Winning Kitchen Crew in San Leandro!

We’re on the hunt for a dedicated and skilled Sous Chef with a passion for food and a commitment to excellence to join our legendary culinary squad! Our spot is a San Leandro gem, showered with awards and loved by locals. As the right-hand to our Executive Chef, you’ll be the kitchen’s co-captain, whipping up mouthwatering dishes, keeping the vibe high, and ensuring our food is the talk of the town. If you thrive in a fast-paced kitchen and love leading a team to victory, this is your chance to shine!

What You’ll Be Doing (Your Recipe for Success):

• Team up with the Executive Chef to run the kitchen like a well-oiled machine, coaching our crew to nail every dish.
• Train and inspire the squad to follow recipes and make every plate picture-perfect.
• Keep the pantry stocked, order supplies like a pro, and minimize waste.
• Ensure the kitchen meets all food safety standards and stays spotless.
• Cook up high-quality dishes that keep our guests coming back for more, with consistent flavors and stunning presentations.
• Dream up new menu items and seasonal specials with the team to keep things fresh and exciting.
• Jump in for catering gigs, delivering top-notch food on time, every time.
• Run shifts like a boss, scheduling staff and keeping the kitchen humming during the busiest hours.

What You Bring to the Table (Your Secret Ingredients):

• Strong culinary skills and a deep love for all things food.
• Inventory management know-how to keep costs low and supplies high.
• Food safety expertise with a focus on hygiene standards.
• Leadership skills that motivate and unite a diverse team, even when the kitchen’s heating up.
• Shift management experience to keep things smooth during the dinner rush.
• Bonus points for food service management experience or knowledge of dietary needs.
• No Sous Chef experience? No problem! We’d love 10+ years as a Cook and 4+ years as a Line Cook.
• Must be bilingual in English/Spanish.
• Cool under pressure with an eye for detail.

Why You’ll Love Cooking with Us:

• Show off your culinary talents in a kitchen where creativity rules.
• Be part of a tight-knit team at one of San Leandro’s hottest spots.
• Full-time gig with a competitive salary: $68,000 - $80,000/year (based on experience).
• Great benefits: 401(k), dental, health, vision insurance, and paid time off.

Ready to Turn Up the Heat?

Join our culinary crew and help us keep dishing out unforgettable dining experiences! Apply now and let’s cook up something amazing together.

Job Type: Full-time

Pay: $68,000.00 - $80,000.00 per year (BOE)

Benefits: 401(k), Dental, Health, Vision, Paid Time Off

No boring kitchens here—just great food and a chance to make your mark!