Restaurant Manager

Casual Dining – Career Longevity

We are looking for a Restaurant Manager will exceptional customer service skills who knows what true hospitality means!! If you’re looking to build a long lasting career with a company who prides itself on great benefits packages, promotion from within (30% annually) and career longevity we need to hear from you, Apply today for our location in Owensboro, Kentucky. Founded in 1952 with one restaurant, on one street, in one city; Boston, MA. We are now proud to boast more than 20 million customers a year in over 100 restaurants throughout the entire country. The company has set up amazing benefits, incentives and support so it should be no surprise that the company’s team member turnover rate is a mere 50 percent – quite a feat in an industry where employee turnover rates are often as high as 150 percent! We have achieved an exceptional ranking as having one of the lowest turnover rates for every position it offers, from Restaurant Manager to team members. As a company we employ more than 6,500 people, many of whom have worked for the organization for more than 15 years. Approximately 50 percent of the entire management staff started out as hourly team members. The company attributes its high employee retention figures to a structure that places great value on its team members and offers unlimited growth opportunities. Do Not let this opportunity pass you by it will fill very quickly!!!! Apply today for our Front of House Restaurant Manager position in Owensboro, Kentucky.

Title of Position – Restaurant Manager

Job Description: Our Restaurant Manager will be expected to promote excellence by providing superior customer service and are responsible for staffing, scheduling, financial goals, and staff development. This person will be responsible for daily operations of the restaurant, including restaurant appearance and presentation, customer experience, professional leadership and direction to all employees. The Restaurant Manager will also be responsible for selecting and training highly skilled service-oriented employees, and conducting training for employees to develop food and beverage knowledge and sales skills.

Benefits:

·       Industry competitive salary (45-65(k) / yr.)

·       Medical (PPO) / Vision / Disability

·       Basic Life

·       Accidental Death

·       401(k)

·       Employee Assistance Program

·       Employee Relief Program

·       Paid Vacation

·       Annual review and promotion (30% annual internal promotions)

Qualifications:

·       Three plus years of restaurant management experience in a high-volume atmosphere is a must for the Restaurant Manager

·       A true desire to mentor and develops others is a trait the Restaurant Manager must possess

·       The Restaurant Manager must be proficient in achieving solid financial for the Restaurant Manager

·       The Restaurant Manager must be extremely guest orientated with the highest degree of honesty and integrity

·       The Restaurant Manager may be required to work nights/weekends/holidays

Apply Now – Restaurant Manager in Owensboro, Kentucky

If you would like to be considered for this position, email your resume to douglas@geckohospitality.com

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