Restaurant Manager

Casual Theme - Industry Leader

Our company is searching for the best Restaurant Manager in the industry to complete our team! We strongly believe that having a skilled and professional Restaurant Manager is one of the main ingredients to our continued success! Apply today for our location in Sioux Falls, South Dakota. Our company began in Minnesota in the late 90’s and has grown to include over 30 restaurants in 13 states. Shortly before we opened our third store, we decided to launch our patented brewing process, which took off like we expected. We have won several awards nationwide for Best Restaurant, Best Brunch, Best Patio, Best Beer and much more. We pride ourselves in identifying great leaders by building relationships, networking, and being part of the community of which they exist. As the Restaurant Manager for our Company, you will need to maintain the standard, consistency and quality of what makes our restaurant what it is today. If you are looking forward to a Restaurant Management career with career advancement located in Sioux Falls, South Dakota, we are seeking a professional like you!

Title of Position: Restaurant Manager

Job Description: The Principal duties of the Restaurant Manager are to optimize profits by maintaining food and beverage cost and production, develop restaurant employees, expand the business through increased sales and profits, increase guest satisfaction, and control all operational challenges, ensuring our standards of quality and service are achieved. The Restaurant Manager will supervise staffing, ensure adequate staffing requirements are maintained, minimizing overtime. The Restaurant Manager will need to be available to work on various opens, swings and closes. This position as Restaurant Manager requires substantial interaction with the public and all levels of employees, both within and outside the organization.

Benefits:

· Competitive Base Salaries

· Long Term Incentive Plan for General Managers

· Quarterly Bonus Programs for all levels of Management

· Medical, Dental, Vision, Long Term Disability, Life insurance, and Flex Spending

· 100% Company Paid Short Term Disability

· Paid Vacation

· Ongoing Management Development and Annual Reviews

· Relocation Allowances for Managers

Qualifications:

· The Restaurant Manager should always be available to the restaurant

· The Restaurant Manager must be extremely guest orientated with the highest degree of honesty and integrity

· The ability to drive positive sales and raise guest counts is a must for the Restaurant Manager

· A true desire to mentor and develop others is a trait the Restaurant Manager must possess

· High volume experience of 3+ years as a Restaurant Manager is a must for this position

Apply Now - Restaurant Manager located in Sioux Falls, South Dakota

If you would like to be considered for this position, email your resume to Rhonda Gingell

Office Number 605-221-5959