District Manager

Concept Type: Quick Service Restaurant (QSR) Leadership Opportunity

Location: Dallas-Fort Worth Metroplex (will spend up to 100% of the time on the road for the first year)

Salary: $85,000 - $100,000 plus bonus

Step into an exciting opportunity with a nationally expanding Quick Service Restaurant (QSR) concept ready to make its mark in the Dallas-Fort Worth (DFW) Metroplex. Renowned for fostering an empowering and inclusive work culture, we emphasize leadership growth, collaboration, and a dedication to delivering exceptional dining experiences. This is your chance to be part of a team opening a new market in DFW from the ground up, with strong support and training opportunities.

As a District Manager based in the Dallas-Fort Worth Metroplex, you will take the reins of leading and growing a team of 5 restaurants. With travel to California for initial training and ongoing operational leadership, you’ll play an instrumental role in shaping our success as we expand.

Job Qualifications

To excel in the role of District Manager in the Dallas-Fort Worth Metroplex, you should have:

• 5 years of proven experience in multi-unit management within the QSR industry. Brand experience should be with high-volume, quick-service restaurant brands.
• Demonstrated ability to mentor, develop, hire, and lead high-performing teams.
• New Restaurant Opening Experience.
• Strong financial acumen with experience in managing budgets, P&L, and strategic forecasting.
• Exceptional communication and interpersonal skills.
• Results-oriented mindset with a track record of achieving sales and operational goals.
• Willingness and ability to travel, including mandatory training in California.

Job Responsibilities

As District Manager, you will:

• Oversee and manage operations across 5 restaurant locations in the Dallas-Fort Worth Metroplex.
• Recruit, train, and support restaurant managers while fostering a positive and engaging team culture.
• Maintain operational excellence by ensuring adherence to company standards, systems, and procedures.
• Drive sales and profitability by setting clear objectives and monitoring performance.
• Develop strategies to optimize workflow, improve guest satisfaction, and increase market share.
• Work closely with the leadership team to create and execute local marketing plans tailored to the DFW market.
• Ensure compliance with health, safety, and food quality standards.
• Travel to training sessions in California, and collaborate with regional and national management teams.

Company Benefits

• Competitive Salary: $85,000 - $100,000
• Car Allowance: Support to offset transportation costs.
• Comprehensive Medical Insurance: Coverage for health needs.
• Dental Insurance: Additional support for your wellness.
• Career Growth Opportunity: Build out a brand-new market and lead a team to success.

This is a one-of-a-kind opportunity for an experienced District Manager to lead, innovate, and grow in the emerging Dallas-Fort Worth Metroplex market. If you are a dynamic and passionate leader eager to shape the future of a growing QSR brand, we want to hear from you!

Send your resume to Chris Jensen to take the first step in a rewarding career today.