Restaurant General Manager | Ontario, Oregon

Company Overview:

Join a well-established, family-friendly restaurant in Ontario, Oregon, dedicated to delivering exceptional dining experiences. We pride ourselves on quality food, outstanding service, and a welcoming atmosphere.

Position:

We are seeking an experienced General Manager to lead daily operations, manage staff, and ensure customer satisfaction. This is a full-time leadership role offering competitive pay up to $65,000 annually.

Key Responsibilities:

• Oversee all restaurant operations, including staffing, scheduling, and inventory management.
• Drive sales and profitability while maintaining high standards of food quality and service.
• Train, mentor, and motivate team members to achieve performance goals.
• Ensure compliance with health, safety, and company policies.
• Manage budgets, control costs, and optimize operational efficiency.

Qualifications:

• Minimum 3 years of restaurant management experience.
• Strong leadership, communication, and problem-solving skills.
• Ability to thrive in a fast-paced environment and deliver exceptional guest experiences.
• Knowledge of P&L management and operational best practices.

Benefits:

• Competitive salary up to $65K.
• Performance-based incentives.
• Paid time off and other benefits.

Location: Ontario, Oregon – a vibrant community with easy access to outdoor recreation and family-friendly amenities.

How to Apply:

Submit your resume and cover letter today to join a growing team committed to excellence!