GENERAL MANAGER Growing -Fast Casual

Are you a hands-on General Manager ready to lead a fresh, guest-focused fast-casual restaurant located in Monona, WI? This opportunity is with a modern fast-casual concept built around quality food, efficient service, and a welcoming guest experience. The General Manager will oversee daily restaurant operations, team performance, service execution, and operational consistency. This role is ideal for a leader who understands how to balance hospitality, speed of service, food quality, and financial discipline. You will be joining a team-oriented environment that values communication, accountability, and strong leadership on the floor. The right candidate will bring energy, organization, and a genuine commitment to developing people. If you are ready to lead a growing fast-casual restaurant with professionalism and purpose, apply today.

Title of Position: General Manager

Job Description: The General Manager will be responsible for overseeing all daily operations of a fast-casual restaurant while ensuring a consistent, high-quality guest experience. This role will lead, train, coach, and develop team members while maintaining clear expectations for service, food quality, cleanliness, and efficiency. The General Manager will manage scheduling, labor controls, inventory awareness, ordering support, and operational systems to help the restaurant run smoothly. This position will monitor sales, expenses, staffing needs, and performance standards while identifying opportunities to improve profitability and execution. The General Manager will be active on the floor, supporting the team during service, resolving guest concerns, and maintaining a positive restaurant environment. This role will also ensure compliance with food safety, sanitation, and company standards. The ideal candidate will be a confident, organized leader who can build a strong team, drive accountability, and support consistent daily results.

Benefits:

• Medical Insurance

• Dental Insurance

• Vision Insurance

Qualifications:

• Previous General Manager experience in a fast casual, quick service, restaurant, or hospitality environment

• Strong leadership skills with the ability to train, coach, and develop hourly team members

• Solid understanding of daily restaurant operations, guest service, food quality, and cleanliness standards

• Experience with scheduling, labor management, inventory awareness, and cost controls

• Ability to lead from the floor and support the team during peak business periods

• Strong communication, organization, and problem-solving skills

• Flexible schedule availability, including nights, weekends, and holidays

Apply Now – General Manager in Monona, WI. Send your resume to laraine@geckohospitality.com