Restaurant General Manager

Casual Dining Concept

Interview Immediately

Are you a Restaurant General Manager looking for a new brand you can take pride in standing behind? Customers come to us for our sports bar like environment, food, and service. The kitchen keeps everyone entertained as they roll out favorite American dishes and we are proud to offer over a large variety of tap beer. We have over 50 locations from in New England and growing. Can you be part of a team that constantly celebrates each other’s success? If you are looking for a career as a Restaurant General Manager in a friendly, fun, and fast-paced environment in the Topsham ME area, Apply Today!

Title of Position: Restaurant General Manager

Job Description: The Restaurant General Manager is thoughtful, well rounded, skilled at supervising and troubleshoots restaurant operations. The Restaurant General Manager monitors and supervises compliance with all company policies, procedures and practices and would establish and maintain the highest possible standards for food quality. The Restaurant General Manager is responsible for profit and loss of the restaurant, minimizing controllable expenses, maximizing sales/ profits and recruits, interviews, hires and retains top quality employees.

Qualifications

• A minimum of 4 years Restaurant General Management experience working in a high-volume full-service concept.
• The Restaurant General Manager must have Bar experience.
• The Restaurant General Manager must be passionate in developing and mentoring others within the operation
• The Restaurant General Manager must be able to demonstrate honesty and integrity inside and outside of the workplace and always strive for 100% customer satisfaction
• Open availability is a requirement for the Restaurant General Manager. Must be willing to work late nights

Apply Now- Restaurant General Manager located in Topsham, ME