We're on the lookout for a dynamic Restaurant Manager to lead our acclaimed venue in Westfield, IN. This role is perfect for those with a knack for leadership and a passion for the hospitality industry, offering an opportunity to manage a well-loved establishment renowned for its exceptional menu and service. Our ideal candidate will bring energy and strategic insight to drive sales and competitive success, ensuring our restaurant not only meets but exceeds our high standards. With a focus on excellence and a proven track record in hospitality, this position is your chance to propel your career forward in a professional, solution-oriented environment. Join us in Westfield, IN, and play a pivotal role in our continued growth and success in the hospitality sector.

Job Description: The Restaurant Manager provides support to the General Manager during the daily operations, as well as managing shifts to ensure company standards are maintained and also assist in the development, supervision and monitoring of all team members. The Restaurant Manager performs operational activities such as inventory control, scheduling, sanitation, planning and maintaining stock and monitoring food supplies and must also communicate and adhere to all company policies and procedures.