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FOH Manager | Casual Dining

Location: Deer Park New York

Salary: $68,000 - $75,000

Posted Date: 06.08.2026

Employment Type: Permanent

Job ID: 57133959

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Job Description

Front of House (FOH) Manager – Restaurant (Deer Park, NY)

A high-volume casual dining restaurant in Deer Park, NY is seeking an experienced Front of House Manager to lead daily service operations, drive guest satisfaction, and support a strong, team-focused culture. This role is responsible for overseeing all FOH functions including service execution, staff leadership, and floor management to ensure an efficient and welcoming dining experience.

Key Responsibilities:

Oversee daily front-of-house operations including opening and closing procedures
Lead, train, and motivate servers, bartenders, hosts, and support staff
Maintain high standards of guest service and quickly resolve customer concerns
Manage floor presence during peak hours to ensure smooth service flow
Monitor staffing levels and assist with scheduling and labor management
Support hiring, onboarding, and ongoing training of FOH team members
Enforce company policies, service standards, and health/safety regulations
Collaborate with kitchen leadership to ensure timely and accurate order execution
Handle cash management, POS reporting, and end-of-shift reconciliation
Drive team accountability and performance through coaching and feedback

Qualifications:

2–5+ years of FOH or restaurant management experience in a high-volume setting
Strong leadership and communication skills
Proven ability to manage guest relations and resolve issues under pressure
Solid understanding of restaurant operations, service flow, and team coordination
Experience with POS systems and basic financial reporting
Flexible availability including nights, weekends, and holidays

What Success Looks Like: