Sous Chef – Fine Dining Excellence | Huntersville, NC

Location: Huntersville, NC

Salary: 60,000.00 to 65,000.00

Posted Date: 03.05.2025

Employment Type: Permanent

Job ID: 2135

Job Description

Sous Chef - Fine Dining Excellence | Huntersville, NC

 

Competitive Pay | Career Growth | Work-Life Balance

 

Are you a skilled culinary professional with a passion for creating unforgettable dining experiences? We're hiring a Sous Chef for an upscale dining concept located in Huntersville, NC. This is your opportunity to showcase your talent and advance your career in fine dining, all while enjoying a competitive salary of up to $65,000, professional development opportunities, and a strong focus on work-life balance. Interested? Send your resume to kimber@geckohospitality.com to apply today!

 

Why Work With Us?

 

  • Location: Huntersville, NC, a vibrant and charming area with close proximity to Charlotte. A growing destination for food enthusiasts!
  • Competitive Pay: Up to $65,000, based on experience.
  • Career Advancement: Thrive in a team-driven environment offering clear paths for professional growth and leadership opportunities.

 

About the Position

 

As our next Sous Chef, you will be an integral part of a dynamic kitchen team focused on seasonal ingredients, creative flair, and precision. This role goes beyond cooking – offering you the platform to lead, inspire, and elevate the dining experience in Huntersville's most exciting fine dining venue.

 

To apply for this rewarding role, email us today at kimber@geckohospitality.com

 

Key Qualifications

 

We’re looking for a culinary leader with:

 

  • 3+ years of experience in fine dining or upscale kitchens.
  • Proven leadership skills to train, mentor, and motivate kitchen staff.
  • Mastery in food safety and consistency standards.
  • Culinary education preferred but not required.
  • A passion for using fresh, locally sourced ingredients.

 

Your Responsibilities

 

  • Collaborate with the Executive Chef to design creative, seasonal, and innovative menus.
  • Lead and inspire kitchen staff, fostering a positive work culture and high standards for quality.
  • Oversee inventory and handle supply chain management to ensure impeccable freshness.
  • Deliver excellence in taste, presentation, and the overall quality of dishes.
  • Maintain a safe, spotless kitchen that complies with all health regulations.

 

Perks & Benefits

 

  • Direct experience in an upscale dining environment that values creativity and excellence.
  • Opportunities to grow within a company dedicated to culinary innovation.
  • A chance to collaborate with a passionate, supportive team that celebrates success together.
  • Competitive salary of up to $65,000, based on experience, with a strong emphasis on work-life balance.

 

Join Our Culinary Team

 

Don’t miss out on this incredible opportunity to advance your career as a Sous Chef in Huntersville, NC. Bring your leadership and culinary expertise to our fine dining establishment, where passion fuels every dish.

 

Apply now by submitting your resume to kimber@geckohospitality.com

 

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