Restaurant General Manager – Casual Dining to 70k

Location: Carmel Indiana

Salary: $65,000 - $70,000

Posted Date: 07.14.2025

Employment Type: Permanent

Job ID: 48644920

Job Description

Restaurant General Manager
Casual Dining-Local Favorite
 
Get ready for an exhilarating opportunity! We're on the hunt for a dynamic Restaurant General Manager who brings a healthy dose of positivity and team-building prowess to the table every single day. Sounds like you? Then don't wait - seize the day and apply now for our Carmel, IN location! Our menu is a gastronomic delight, brimming with seasonally inspired creations, all crafted by our talented chefs. Every item is a testament to our commitment to locally sourced ingredients and scratch-made recipes. Our beverages are no different - expect inventive twists on classic favorites that will thrill even the most discerning connoisseurs. With a multitude of locations, we're always within reach to satiate those burger and beverage cravings. So why miss out on this fantastic chance to steer the helm as our Restaurant General Manager? Jump at this chance and apply today for our Carmel, IN location!
 
Title of Position- Restaurant General Manager
Job Description: The Restaurant General Manager will be expected to lead their team of managers by assuring them that they are motivating the team to work hard, be enthusiastic and to be excited about the restaurant industry. The Restaurant General Manager must be able to mentor and develop other managers, as well as supervise and motivate the staff. The Restaurant General Manager must always act as a positive role model and will be responsible for managing the restaurant’s finances, inventory control and showing positive guest counts. The Restaurant General Manager will preserve sensitive information, abide by and enforce company policies, programs, and compliance concerns along with overseeing the human resource function in the restaurant ensuring recruitment, selection, orientation, coaching, scheduling and performance.
 
Benefits:
  • Very Competitive Salary
  • Bonus Program
  • Paid Vacation
  • Health Insurance Benefits
 
Requirements:
  • Proven Leadership Experience: Minimum of 3 years in a Restaurant General Manager role, overseeing daily operations and team performance.
  • Exceptional Customer Service Skills: Ability to maintain high levels of guest satisfaction through effective communication and problem-solving.
  • Strong Financial Acumen: Experience with budgeting, inventory management, and achieving revenue goals.
  • Team-Oriented Leadership: Skilled in hiring, training, and motivating staff to ensure a collaborative and productive work environment.
  • Flexibility and Adaptability: Willingness to work evenings, weekends, and holidays as needed in a fast-paced environment.
 
Ready to take the helm as a Restaurant General Manager in Carmel, IN? Send us your resume right away for prompt, private consideration and let's kick-start your journey to an exciting career!

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