Welcome to a thrilling opportunity to join a vibrant team at a renowned restaurant company known for its commitment to excellence and top-notch service. This company is an industry leader, praised for its exceptional guest experiences and robust community presence. They prioritize innovation, collaboration, and a passion for hospitality that sets them apart in the competitive airport services sector.

Job Title: Restaurant General Manager

Concept Type: Cafe-style Restaurant

Location: Boston, MA 02128, USA

Salary: $80,000 to $90,000 per year

Position Summary:

Join our team and lead our full-service restaurant to new heights as the Restaurant General Manager at Boston Logan Airport. You'll have the opportunity to plan, direct, and coordinate the dynamic operations of this premier location. In this role, your leadership will be key to enhancing guest service, boosting efficiency, and driving the restaurant's success. As the Restaurant General Manager, you'll foster a culture of excellence while building strong relationships with partners, industry officials, and your dedicated team.

Job Qualifications:

• Bachelor's Degree required
• Five (5) years of restaurant management, operations, and personnel experience as a General Manager in a high-volume coffee shop type restaurant
• Strong understanding of First-Class Guest Service
• Belief and support in our Mission Statement and Core Values
• Ability to manage for results in a team environment
• Willingness to work flexible hours in a 7/365 work environment

Benefits:

• Health, Dental, and Vission Insurance
• 401K with company match
• 15 days of PTO plus an additional 7 paid holidays
• Transportation reimbursement

Duties and Responsibilities:

• Develop and implement policies and goals to optimize restaurant operations
• Formulate pricing policies to ensure profitable store operations
• Supervise and direct employees, and perform necessary subordinate work
• Manage inventory and ensure timely merchandise ordering
• Maintain compliance with security, sales, and record-keeping procedures
• Analyze and allocate operating budgets
• Collaborate with corporate personnel to drive operational improvements
• Prepare and implement policy and program changes
• Address and resolve customer complaints and inquiries
• Cultivate a positive, productive work environment for all employees
• Focus on staff development, hiring, and internal promotions

Bring your expertise in restaurant management to Boston Logan Airport as a Restaurant General Manager and lead our team to new achievements. Your role will be pivotal in ensuring the success and growth of this esteemed location. Apply today.