Sous Chef – Upscale Scratch Kitchen

Milford, NH

Are you a culinary professional ready to bring your passion for exceptional food to a respected, high-volume kitchen? We are seeking a talented Sous Chef to join an upscale scratch kitchen in Milford, NH, known for its warm atmosphere and dedication to quality. Our kitchen uses only the freshest ingredients to create dishes that keep guests coming back time and again, and we believe every team member plays a vital role in that success.

About the Role

As Sous Chef, you will bring strong seafood and high-volume experience to a fast-paced kitchen environment. This role requires a strategic mindset: you will drive profitability through careful cost analysis and a solid understanding of P&L management. You will also oversee equipment sanitation and maintenance, delegating tasks clearly and effectively while upholding the highest standards of safety and procedure.

Qualifications

• 3+ years of Sous Chef experience in a high-volume, fast-paced kitchen
• A genuine passion for crafting high-quality, fresh food
• A proven record of achieving results and building winning teams
• Strong problem-solving and decision-making abilities
• Solid knowledge of labor laws, health codes, safe food handling, sanitation, and safety and security procedures

Benefits

• Competitive compensation
• Medical, dental, vision, and life insurance
• Bonus plans
• Paid vacation

If you are ready to bring your culinary expertise to a kitchen that values excellence and teamwork, we invite you to apply today for this exciting opportunity in Milford, NH.