Sous Chef 
Farm-to-Table Dining | Salary Up to $70,000

Are you a talented Sous Chef with a passion for farm-to-table cuisine? Join our team just an hour outside of Charlotte, NC, where you’ll craft unforgettable meals that celebrate the bounty of a sustainable farm. Ready to take the next step in your culinary career? Send your resume to kimber@geckohospitality.com today!

Why Join Us?

• Competitive Salary: Earn up to $70,000 annually, based on experience.
• Comprehensive Benefits:
  • 401(k) with matching
  • Health, vision, and paid time off
  • Flexible scheduling
• Purpose-Driven Work Environment: Be part of a team that values joy, integrity, and stewardship.
• Professional Growth: Work in a nature-inspired setting that fosters creativity and excellence.

What We’re Looking For

• Experience: Minimum of 5 years in culinary roles (restaurant, catering, hotel, or banquet).
• Passion: A love for freshly grown, farm-to-table ingredients.
• Skills: Strong pastry or baking skills are a plus.
• Certifications: ServSafe Certification (or ability to obtain within 30 days).
• Physical Requirements: Ability to lift 50 lbs and stand for extended periods.
• Flexibility: Availability to work nights, weekends, and holidays.
• Mindset: Entrepreneurial spirit, strong work ethic, and commitment to excellence.

Your Role

• Collaborate with the Head Chef on menu creation and execution.
• Ensure top-notch quality, consistency, and presentation of all dishes.
• Oversee food preparation for events, special occasions, and daily service.
• Maintain a clean, sanitary kitchen that meets health standards.
• Manage food inventory, ordering, and equipment maintenance.
• Step in for the Head Chef when needed, upholding high standards.
• Participate in professional development and educational opportunities.
• Embody the company’s mission, vision, and values in all tasks.

Why This Role?

As a Sous Chef, you’ll thrive in a farm-to-table environment where your creativity and culinary expertise will shine. With a competitive salary of up to $70,000 annually, this is your chance to make a meaningful impact while doing what you love.

Ready to join our mission-driven team? Send your resume to kimber@geckohospitality.com today!

Feel free to share this opportunity or recommend qualified chefs and managers!