Culinary Manager
Cornelius, NC
Salary: Up to $65,000 (Based on Experience)

Are you a passionate culinary leader driven by exceptional food, fine wine, and unparalleled hospitality? We invite you to lead our innovative concept in Cornelius, NC – a sophisticated blend of a premium butcher shop, gourmet prepared meals, and a modern wine bar. This is a rare opportunity to redefine the local dining landscape.

What We Offer:

• Attractive Compensation: A competitive salary of $55,000–$65,000, complemented by quarterly performance-based bonuses.
• Exceptional Work-Life Balance: Enjoy a flexible schedule with no late nights, fostering personal and professional well-being.

Your Impactful Leadership Role:

As a pivotal leader, you will oversee both our culinary and retail operations, playing a key role in our success. Your responsibilities will include:

• Operational Excellence: Direct daily functions, from expert meat fabrication and precise meal preparation to the engaging wine bar and seamless retail services.
• Strategic Growth: Drive business success through meticulous budgeting, efficient labor management, and rigorous control of the cost of goods sold (COGS).
• Team Development: Recruit, train, and mentor a high-performing team, cultivating a culture of culinary artistry and outstanding service.
• Safety & Compliance: Uphold the highest standards of food safety, sanitation, and regulatory adherence.
• Guest Satisfaction: Ensure every guest receives an extraordinary dining and shopping experience, fostering loyalty and positive reviews.

Who We Are Seeking:

Our ideal candidate is a proactive, experienced, and dynamic leader with:

• Proven Leadership: A minimum of two years in a significant culinary leadership role, such as Chef or Kitchen Manager.
• Financial Acumen: Strong proficiency in budgeting, labor cost management, and financial analysis.
• Culinary Expertise: Essential skills in meat cutting; ServSafe certification is a distinct advantage.
• Exceptional Skills: Outstanding communication, organizational prowess, and strong problem-solving abilities.
• Retail Experience: Prior experience in a retail or grocery environment is highly valued.

Why Join Our Team?

This is a unique chance to advance your culinary career beyond the demanding hours of traditional restaurant settings. You will thrive in a dynamic, guest-centric environment that champions quality, innovation, and a healthy work-life balance.

Ready to Lead?

Submit your resume to kimber@geckohospitality.com today. If you know a perfect fit, please share this exciting opportunity!