Restaurant Kitchen Manager

Groton, CT | Award-Winning Hospitality Group

Join our industry-leading team as a Restaurant Kitchen Manager and advance your career with a company that values excellence. We're seeking an experienced professional with high standards, genuine passion, and proven team-building expertise.

Why Choose Us?

Our track record speaks for itself:

• Catalyst Award winner for dramatically reducing hourly management turnover
• Top Performer in Management Retention through stable career advancement opportunities
• Named "One of America's Best Managed Companies"

As a Kitchen Manager, you'll:

• Oversee daily operations of the restaurant
• Manage Team Members & coordinate food orders
• Order food supplies & kitchen equipment as needed
• Trains & coaches Team Members on food safety, plating techniques, prep work & restaurant policies
• Coordinate and supervise shifts, ensuring smooth execution and customer satisfaction
• Interacts with guests when needed
• Manage responsible service of alcohol
• recruiting, interviewing & onboarding
• Manage inventory, order supplies, and ensure proper food production and storage
• Handle customer complaints and resolve issues in a timely manner
• Ensure compliance with health and safety regulations

What You Bring

• Proven experience as a Kitchen Manager/Restaurant Manager in a similar establishment
• Excellent organizational skills
• Conflict management abilities
• Strong leadership and management skills, with the ability to motivate and inspire a team
• Excellent communication and interpersonal skills to effectively interact with staff, customers, and vendors
• Knowledge of food safety regulations and best practices in food handling
• Ability to manage a team & work in a fast-paced environment and handle multiple tasks simultaneously
• Strong problem-solving skills to address issues that may arise during operations

Our Commitment to You

Competitive Compensation Package:

• Industry-leading salaries with significant bonus opportunities
• Comprehensive benefits: medical, dental, vision, and life insurance
• 401(k) with company matching
• Paid vacation time
• Clear pathway to General Manager promotion with unlimited growth potential

Our Core Principles:

• Respect your team; treat them as you would like to be treated
• Integrity is everything
• Maintain cleanliness and attention to detail in all restaurant aspects

Ready to take your hospitality career to the next level? Apply now for this Restaurant Kitchen Manager opportunity in Groton, CT.