Join our team as a Restaurant General Manager at our Nashua, NH location. Initial training will take place at one of our established restaurants.

We are a vibrant restaurant group looking for an experienced and dynamic leader. If you have a passion for the culinary arts and are seeking a welcoming, enjoyable work environment, we want to meet you. We value our employees as much as our guests and aim to be the top employer in the restaurant industry by attracting exceptional talent.

Our restaurants feature contemporary American cuisine crafted from premium ingredients. Our menu offers various options, from juicy burgers and fresh salads to succulent steaks and seafood dishes.

Role: Restaurant General Manager

Location: Nashua, NH — Training in Massachusetts

Description:

The Restaurant General Manager is responsible for all aspects of restaurant operations. This includes recruiting, training, and leading a high-performing service team. The ideal candidate will have a positive attitude, a hands-on management style, and the ability to oversee both front-of-house and back-of-house activities efficiently. This role requires proficiency in administrative tasks, P&L management, and team leadership. The General Manager is ultimately accountable for the overall success of their location.

Salary: $90,000 to $100,000 plus bonus potential

Benefits:

• Competitive base salary with a compelling bonus structure
• Comprehensive health and dental benefits
• Generous paid time off
• Retirement savings plan
• Sick leave

Requirements:

• Minimum of 3 years of experience as a Restaurant General Manager in a high-volume setting
• Proven mentoring skills and a passion for team development
• Demonstrated ability to drive sales growth and enhance the guest experience
• A strong commitment to trust, honesty, integrity, and customer satisfaction

If you meet these qualifications and are ready to lead a successful team, apply now for the Restaurant General Manager position.