Restaurant General Manager
Location: Danville, VA
Salary: 85k/year - 100k/year
Posted Date: 08.29.2026
Employment Type: Permanent
Job ID: 3662539
Job Description
Restaurant General Manager – No Late Nights
Danville, VA | Up to $85,000 Base | $100K Total Comp Target + Profit Sharing
The Opportunity
Run a $4M restaurant. Earn up to $100K. And skip the late-night closes.
We’re hiring an experienced Restaurant General Manager to lead a successful, high-volume, full-service restaurant in Danville, Virginia.
This is a substantial operation with a scratch kitchen, full bar, and more than $4M in annual sales. We need a proven restaurant leader who understands the numbers, develops strong teams, and knows how to deliver a consistently great guest experience.
What makes this opportunity different?
You’ll have the autonomy and financial upside of a Managing Partner-style role with no financial buy-in, along with a five-day workweek and no late nights.
What You’ll Own
- Take full operational responsibility for a $4M+ full-service restaurant
- Manage P&L performance, sales, labor, food cost, inventory, and profitability
- Lead both front- and back-of-house operations
- Recruit, coach, develop, and retain a high-performing team
- Build a culture of accountability, consistency, and strong hospitality
- Oversee full bar and beverage operations
- Maintain high standards within a scratch-kitchen environment
- Drive guest satisfaction and quickly resolve service issues
- Manage budgets, inventory controls, scheduling, and operational priorities
- Identify opportunities to increase revenue and improve profitability
- Lead from the floor and stay connected to both your team and your guests
What We’re Looking For
- Proven General Manager experience in a high-volume, full-service restaurant
- Experience managing approximately $4M+ in annual sales
- Strong scratch-kitchen operational experience
- Experience overseeing a full bar and beverage program
- Strong command of restaurant P&L and cost controls
- Track record of developing and retaining successful teams
- Ability to drive profitability without sacrificing food quality or guest experience
- Strong communication, coaching, and problem-solving skills
- Hands-on leadership style with the ability to create accountability throughout the operation
Compensation & Benefits
Base Salary: Up to $85,000
Total Compensation Target: Up to $100,000
Plus:
- Profit-sharing opportunity
- Managing Partner-style autonomy with no financial buy-in
- Five-day workweek
- No late nights
- Generous vacation and paid time off
- Established company support
- Opportunity to directly impact the performance and profitability of the restaurant
Run the Restaurant. Not Your Life Into the Ground.
You’ve already proven you can handle the volume, the numbers, the team, and everything that comes with running a successful restaurant.
Your next GM position doesn’t have to mean sacrificing every evening to do it.
If you have the high-volume leadership experience we’re looking for and want a GM opportunity that offers strong earning potential and a schedule built differently, let’s talk.
For immediate and confidential consideration, send your resume to:
Tom Bull
Gecko Hospitality
All resumes and inquiries will be handled confidentially.
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