Sous Chef – Fine Dining Excellence | Huntersville, NC

Location: Huntersville, NC

Salary: 58000 to 65000

Posted Date: 08.01.2025

Employment Type: Permanent

Job ID: 2235

Job Description

Sous Chef Opportunity – Fine Dining Excellence | Huntersville, NC

 

Competitive Salary | Career Growth | Work-Life Balance

Are you a culinary professional passionate about crafting extraordinary dining experiences? Join our upscale restaurant team in Huntersville, NC, as a Sous Chef, where you’ll showcase your talent in an elegant and thriving dining environment. Earn up to $65,000, grow your career in a supportive atmosphere, and enjoy a healthy work-life balance.

Take the next step in your culinary journey – email your resume to kimber@geckohospitality.com today!


Why Choose Us?

 

  • Prime Location: Located in Huntersville, NC, a vibrant community near Charlotte, perfect for culinary innovators and enthusiasts.
  • Competitive Salary: Earn up to $65,000, depending on your experience.
  • Career Advancement: Thrive in a team-oriented environment with clear pathways to leadership roles.

About the Role

 

As a Sous Chef, you’ll play a pivotal role in delivering memorable fine dining experiences. From curating seasonal, innovative menus to mentoring and leading a skilled kitchen team, this position offers an ideal platform to refine your craft and elevate the culinary scene in Huntersville.

To apply, send your resume to kimber@geckohospitality.com.


What We’re Seeking

 

We are looking for a passionate culinary leader who brings:

  • 3+ years of experience in fine dining or upscale kitchens.
  • Strong leadership skills to inspire and guide a high-performing team.
  • In-depth knowledge of food safety standards and a commitment to excellence in execution.
  • A passion for using fresh, seasonal, and locally sourced ingredients.
  • Culinary education is a plus but not mandatory.

Key Responsibilities

 

  • Collaborate with the Executive Chef to develop creative, seasonal menus that exceed guest expectations.
  • Lead and mentor the kitchen team, fostering a positive and productive work environment.
  • Oversee inventory and supplier relationships to ensure the use of high-quality, fresh ingredients.
  • Consistently deliver dishes that excel in taste, presentation, and quality.
  • Maintain a clean, safe, and compliant kitchen that meets and exceeds health standards.

Perks & Benefits

 

  • Join an upscale dining team that celebrates creativity and innovation.
  • Enjoy opportunities for career growth within a company committed to your success.
  • Be part of a passionate team that values collaboration and celebrates achievements.
  • Receive a competitive salary of up to $65,000, paired with a strong focus on work-life balance.

Elevate Your Culinary Career

 

This is your chance to take your skills to the next level as a Sous Chef in Huntersville, NC. Bring your leadership, creativity, and love for fine dining to a team that values quality, innovation, and teamwork.

Ready to join us? Email your resume to kimber@geckohospitality.com today.

Know someone perfect for this role? Share this opportunity with your network of chefs and culinary professionals!

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