Restaurant Shift Manager

Winchester, Virginia | $22/Hour | 40-Hour Work Week

The Opportunity

We’re looking for a Restaurant Shift Manager to join an established, growing multi-concept restaurant group in Winchester, Virginia.

This is a great opportunity for a hands-on restaurant leader who thrives on the floor, knows how to keep a busy shift moving, and understands that great hospitality starts with a strong team.

You’ll lead front-of-house operations, support and develop your team, handle guest needs, and work closely with culinary leadership to deliver a consistently strong restaurant experience.

With a 40-hour work week, competitive hourly pay, benefits, PTO, and advancement opportunities, this role offers the chance to grow your management career with a company that continues to expand.

What You’ll Do

• Lead front-of-house operations during assigned shifts
• Keep service organized, efficient, and guest-focused in a high-volume environment
• Coach, train, and support FOH team members
• Set clear expectations and maintain accountability throughout each shift
• Ensure proper staffing and floor coverage
• Maintain high standards for hospitality, cleanliness, food quality, and brand execution
• Work closely with kitchen and management teams to keep communication and service flowing
• Handle guest concerns quickly and professionally
• Step in where needed and lead from the floor—not from the sidelines
• Support scheduling, shift performance, and day-to-day operational goals
• Help create a positive workplace where strong employees want to stay and grow

What We’re Looking For

• Previous experience as a Restaurant Shift Manager, Supervisor, Shift Leader, or Assistant Manager
• Full-service restaurant experience preferred
• Strong leadership and team-building skills
• Comfortable working in a fast-paced, high-volume restaurant
• Strong communication and problem-solving abilities
• Basic understanding of restaurant scheduling, labor, and cost controls
• Ability to stay organized and make decisions under pressure
• Genuine commitment to hospitality and creating a great guest experience

Compensation & Benefits

$22 per hour | 40-hour work week

Plus:

• Comprehensive healthcare benefits
• Vacation and paid time off
• Consistent full-time hours
• Established multi-concept restaurant organization
• Strong opportunities for career advancement
• Supportive environment for leaders looking to take the next step in restaurant management

Ready for Your Next Step?

If you’re already leading shifts and ready for an opportunity with more stability, strong benefits, and room to grow, we want to hear from you.

For immediate and confidential consideration, send your resume directly to:

Tom Bull

Gecko Hospitality

tombull@geckohospitality.com

All inquiries and resumes will be handled confidentially.