We are a growing, people-first restaurant company preparing to open an exciting new casual full-service dining concept with a scratch kitchen in Myrtle Beach South Carolina. We are looking for an experienced, hands-on Restaurant General Manager to lead this location from opening day and beyond.

This is a career-building opportunity to be part of a successful and expanding brand as we establish ourselves in Myrtle Beach South Carolina. The ideal candidate is a strong leader who thrives in high-volume, full-service restaurants and is passionate about great food, genuine hospitality, and team development.

Position Overview
As a Restaurant General Manager in Myrtle Beach South Carolina, you will oversee all aspects of restaurant operations, including guest experience, financial performance, team leadership, and food quality. You will work closely with ownership and the leadership team to build a culture of excellence while delivering consistent results in the Myrtle Beach South Carolina market.

If you are ready to take ownership of an exciting new restaurant opening and make a lasting impact, we want to hear from you. Join us as we grow and succeed together in Myrtle Beach South Carolina.