Culinary Manager
Location: Acworth Georgia
Salary: $55,000 - $65,000
Posted Date: 08.12.2026
Employment Type: Permanent
Job ID: 59174142
Job Description
Culinary Manager | Acworth, GA
We are seeking a talented Culinary Manager to lead culinary operations for an upscale senior living community in Acworth, GA. This is an excellent opportunity for a hands on culinary leader who values fresh ingredients, creative menus, exceptional hospitality, and a great quality of life.
The Culinary Manager will help oversee daily kitchen operations, food production, team development, inventory, sanitation, and service execution. The ideal candidate understands how to create memorable dining experiences while meeting the individual preferences and nutritional needs of residents in Acworth, GA.
Compensation and Benefits
- $55,000 to $65,000 base salary
- Performance based bonus
- Comprehensive benefits package
- Paid time off
- Excellent quality of life
- More predictable schedule than traditional restaurant operations
- Professional development and advancement opportunities
- Opportunity to lead a quality focused culinary team in Acworth, GA
Key Responsibilities
- Lead daily kitchen operations and food production
- Maintain exceptional standards for food quality, flavor, presentation, and consistency
- Assist with menu planning and the creation of fresh, seasonal dishes
- Ensure meals meet resident preferences, dietary needs, and nutritional guidelines
- Recruit, train, coach, and develop culinary team members
- Create schedules and manage kitchen labor
- Monitor food costs, inventory, ordering, portion control, and waste
- Maintain organized preparation, storage, and service areas
- Ensure compliance with food safety, sanitation, and cleanliness standards
- Coordinate special events, private dining experiences, and community functions
- Partner with dining and community leadership to achieve operational goals
- Build a positive kitchen culture focused on teamwork, accountability, hospitality, and respect
Qualifications
- Previous Culinary Manager, Kitchen Manager, Sous Chef, or similar leadership experience
- Experience in senior living, hospitality, hotels, country clubs, resorts, or upscale restaurants preferred
- Strong scratch kitchen and culinary production experience
- Knowledge of special diets, allergies, and nutritional accommodations is a plus
- Proven ability to manage food cost, labor, inventory, and kitchen production
- Excellent leadership, organization, and communication skills
- Strong attention to detail and commitment to consistent execution
- Passion for providing exceptional service and meaningful dining experiences
- Ability to work a flexible schedule based on community needs
If you are a passionate culinary leader seeking career growth, stability, and a great quality of life in Acworth, GA, we would love to speak with you. Apply today for confidential consideration.
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